Cuisine Wine

Quartz Reef Methode Traditionnelle Brut

Quartz Reef Methode Traditionnelle Brut

Biodynamically grown in the Bendigo sub-region, this wine’s pinot noir component (63% of the blend) is immediately evident in its bready, dried fruit scents. It opens up beautifully in the mouth, trailing citrus and mineral notes, but never straying from a well-defined path. “Great line and length,” opined John Belsham.

  • Other Sparkling - Sparkling
  • Central Otago - New Zealand
  • NZ $32.00
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