Clean and high toned on the nose with bright berry fruit, lychees and lemon aromas with just a touch of …
→ moreA powerhouse pinot gris with ripe stonefruit and a generous aromatic profile. The palate is robust with lots of ripe …
→ morePoached pear sits on the nose alongside the green peach, nectarine and white florals that are present in a modest …
→ moreThe palest almost imperceptible copper in the glass with aromas of berry fruits alongside lychee, lemon and golden kiwifruit aromas …
→ moreExotic makrut lime aromas sit amongst the bright candied pear and floral spice making the nose complex and intriguing. The …
→ moreGreen melon sits alongside fresh citrus aromas and a hint of greens on the nose. A wine with a sense …
→ moreA nose that’s filled with promise with both lime and lemon citrus and jasmine flower aromas throughout. The palate is …
→ moreRipe mango sits alongside apricot kernel and lime citrus on the nose with hints of jasmine florals. The palate is …
→ moreA lovely high-toned wine that is vibrant and expressive from the get-go with fresh peaches and bright citrus on the …
→ moreRich stonefruit, lemon and honey aromas on the nose which are mirrored through the palate. An elegant and oaky ripe-fruit …
→ moreThis wine’s texture was admired by the panel, with Ben Glover praising its “chewy suppleness”. Flavours akin to grilled asparagus, …
→ moreMade from fruit the Mount Riley winemaking team deems exceptional, this is a lifted, old-school expression. A salty, flinty nose …
→ moreMade by Marcus Wright and his team at Lawson’s Dry Hills, this wine’s soft textural succulence is in part due …
→ morePart of the new Sub Region range from Mud House, this wine shines the light on the partnership between Marlborough’s …
→ moreNettle, boxwood and a touch of sweat… here’s to the scents of Marlborough. A label that always offers great value …
→ moreA Canterbury label that was established back in 1987 sources estate-grown fruit from Rapaura in the Wairau Valley. This racy …
→ moreThere’s a lot to like here, from the old school passionfruit and rockmelon sweetness to the silky texture. This wine …
→ moreThis winery’s move towards organic farming practices continues apace. Fresh dill and coriander scents give way to a settled, textural …
→ more“A subtle, elegant palate,” noted Ben Glover. This expression is a quiet achiever with no extroverted aromatics. It builds interest …
→ moreThis smartly priced wine is a reliable provider of ‘Marlboroughness’. Juicy, vibrant acidity, along with bright capsicum and currant flavours, …
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