As there isn’t another red wine tasting scheduled here at Cuisine for 2024, I had thought that I was done …
→ moreFresh and clean with aromas of grapefruit citrus, meadow blossoms and herbal spice on the nose. The palate is well …
→ moreUnderstated on the nose with restrained aromas of lemon citrus pith, baking spice with oak and reductive characters. On the …
→ moreUnderstated with a slightly reductive nose and notes of oak spice and lemon citrus behind. The palate is ripe yet …
→ moreA very reductive style with lots of flint alongside the citrus aromas on the nose. The palate is full, rich …
→ morePale in the glass with citrus and stone fruit through the nose and on the palate. A lovely core of …
→ moreA medium lemon colour with aromas of fresh pastry and oak alongside the bright fruit on the nose. The palate …
→ moreAttractive on the nose with apricot, brioche and spices alongside lime citrus and floral notes on the complex and beguiling …
→ moreA touch of haze in the glass that shouldn’t cast doubt in your mind that this is anything other than …
→ moreLifted fruit aromas on the fresh bright nose with zesty citrus and delicate blossom aromas. The palate is nicely weighted …
→ moreHawke’s Bay is New Zealand’s fruit bowl and perched atop are the grapes that drive the wine industry here. Visitors can enjoy that bounty alongside premium food and spectacular scenery.
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