Youthful and vibrant with plummy fruit and toasty oak on the nose and through the palate. Lots of fruit concentration …
→ moreA youthful wine full of zeal with dense black fruit, cassis and a dash of dried herb on the nose. …
→ moreYouthful with hints of berries and spice on the nose alongside lifted florals working in perfect harmony. Ripe blackberries are …
→ moreGlossy in the glass with a dark core and attractive purple rim. Juicy red and black fruits abound on the …
→ moreMedium coloured with just a hint of fade, this is an understated style with lovely complexity. Ripe fruit with pepper …
→ moreThe primary nose is ripe and plump alongside expressive florals which add perfume. The well-weighted palate is fresh and bright …
→ moreDeep, dark and still very youthful this Georgian saperavi is a modern and approachable wine with plummy fruit and florals …
→ moreDeeply coloured with a bold youthful presence, aromas of dark dense black fruits brood on the nose amid complex sulphides …
→ moreA complex aromatic profile with rich dark fruits, herbs, spicy clove and toasty oak combined on the deep and concentrated …
→ moreIntense and deeply coloured in the glass, this high-toned and youthful pinot is unashamedly big in style with aromas of …
→ moreThe panel dubbed this wine the “classic retro”, in recognition of its golden-peach and vanilla-bean flavours. “That fruit is delicious …
→ moreSteve Smith was taken with this wine’s papery, mineral texture, resembling white Burgundy. Citrus, vanilla, roasted white nuts, gunflint and …
→ moreDe Vine in name, divine by nature. This lemon-coloured wine has developed beautifully, thanks to sensitive oak handling and well-ripened …
→ moreNo fault lines that the panel could detect – just a steady flow of sweet lemon zest, fresh ginger and …
→ moreAttractive struck-match scents usher in an exotic array of flavours, rock melon and orange peel among them. “Very well-managed aromas”, …
→ moreNothing showy about this 2013; it is a restrained yet focused package. Classy aromatics – flintiness and limes – lead …
→ moreThe vicar has chosen well (again), but should be told to put this one aside for a year or two, …
→ moreAnother fine buy from a fine vintage, this wine represents yet another stylistic gear change. Biscuit, cedary spice, grapefruit and …
→ moreYou get a lot for a modest outlay from this settled, very together Hawke’s Bay chard. Marzipan, citrus and hints …
→ moreThis very drinkable style is well stocked with ripe melon and citrus flavours, overlaid with warm, rich toast and butterscotch …
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