Medium coloured with just a hint of fade, this is an understated style with lovely complexity. Ripe fruit with pepper …
→ moreThe primary nose is ripe and plump alongside expressive florals which add perfume. The well-weighted palate is fresh and bright …
→ moreDeep, dark and still very youthful this Georgian saperavi is a modern and approachable wine with plummy fruit and florals …
→ moreDeeply coloured with a bold youthful presence, aromas of dark dense black fruits brood on the nose amid complex sulphides …
→ moreA complex aromatic profile with rich dark fruits, herbs, spicy clove and toasty oak combined on the deep and concentrated …
→ moreIntense and deeply coloured in the glass, this high-toned and youthful pinot is unashamedly big in style with aromas of …
→ moreMedium coloured with seductive rich dark fruits on the nose and a hint of forest- floor development that adds intrigue. …
→ moreMedium colour in the glass with aromas reminiscent of cherry cola on the nose. The palate is nicely weighted with …
→ moreCitrus, stone fruit and a hint of thiol are present on the nose with flinty complexity set against delicate florals. …
→ moreThe nose here is very ripe but without being overdone. Aromas of ripe Asian pear, apricots, apples and spice gives …
→ moreAn attractive and expressive gris with citrus rind, white florals and baking spices on the nose in medium intensity. The …
→ moreThe nose is rich and layered with bright citrus notes and juicy sweet pear on the nose which segues through …
→ moreAn expressive nose of pear, peach, citrus and spice jumps out of the glass. The off-dry palate sits at the …
→ moreTranslated from the Māori word ōpaoa meaning ‘smoky river’, the Opawa vineyard is planted on the historic riverbed of the …
→ moreMedium coloured with attractive aromas of orange blossom, citrus, ripe stone fruit and pears present yet reserved on the nose. …
→ moreA pale straw colour with aromas of baked pear, peaches, white flowers and baking spices on the complex, but clean, …
→ moreBright and pale with aromas of pears, jasmine, lime citrus and green apples on the nose which segue through to …
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