Fresh and lively with aromas of citrus peel, pineapple, passionfruit and a hint of flint on this attention-seeking nose. Once …
→ moreAromatically expressive, this wine jumps out of the glass and exclaims its sauvignon blanc-ness. Classic passionfruit matched with lovely green …
→ moreWhile initially shy, the nose reveals aromas of gooseberry, nectarine and tropical fruits with restrained intensity. The flavoursome palate reflects …
→ moreLots of the green aromas we associate with sauvignon such as capsiucm and tomato leaf are present on the nose …
→ moreA riper style on the nose with stone fruit, florals, herbals and hay characters present in lovely balance. The palate …
→ moreA pungent nose with ripe passionfruit, grapefruit citrus and green tomato leaf and wild nettle aromas. The flavoursome palate is …
→ moreThis wine is unashamedly Marlborough sauvignon blanc with upfront punchy aromas of passionfruit, pineapple and green herbs leaping out of …
→ moreThe nose is reserved and understated with lemon blossom, subtle thiols and lime citrus aromas all of which carry through …
→ moreFresh on the nose with gooseberry, passionfruit, honey and aromas of soft greens. The palate is nicely weighted and juicy …
→ moreAn upfront and juicy nose with lovely nectarine and citrus aromas present alongside fresh green herbs which segue through to …
→ moreProsecco, produced near Venice using mostly the Glera grape, is a sparkling wine style enjoying much popularity around the world. …
→ morePale copper in colour, this rosé is delightful. Don’t be fooled by the sotto voce aromatics. In the mouth it …
→ moreThis is a lively, fascinating wine. A seam of flintiness gives it drive, added complexity and textural interest. A core …
→ moreThe most ubiquitous and best known cava of them all is the Freixenet Cordon Negro, which is exported to 150 …
→ moreHãhã’s sparkling wine made its debut last year. A 50/50 chardonnay-pinot noir blend, it’s a smart wine. Toasty, stonefruit flavours …
→ moreThis year marks the 20th anniversary of the launch of Hunter’s MiruMiru™, now firmly established as a New Zealand classic. …
→ moreNo show without Lindauer, the perennial overachiever on the local bubbles scene. This Blanc de Blancs (100 per cent chardonnay) …
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