A fruit-driven style of rosé with a pale copper pink colour in the glass. Berries and white flowers abound on …
→ morePale pink with a touch of copper on the rim. The nose is subtle and restrained with lovely aromas and …
→ moreA very pale, almost onion-skin-coloured rosé with nice red berry fruit aromas on the nose. The palate is subtle and …
→ morePale in the glass with attractive and inviting mandarin citrus and lifted strawberry aromas on the nose. These mouthwatering characters …
→ moreA pink so bold it’s heading into the spectrum of light red and a character that is immediately appealing. This …
→ moreIf one were making a list of iconic Kiwi brands then Lindauer would have to be close to the top. …
→ moreMedium colour in the glass with a persistent bead, clean and rounded with nice fruit character, toastiness, creaminess and decent …
→ moreThough subdued the nose, opens up to reveal fresh grapefruit citrus, strawberries and cream all of which segues through to …
→ moreLast year we featured cava in the méthode traditionelle category as it is a wine that is made in the …
→ moreThe King Valley is considered the natural home of prosecco in Australia. Located in the north east of Victoria, the …
→ moreA masterful example of the winemaker harnessing and exemplifying cooler-climate fruit. Nectarine stone and flesh, citrus with lemon curd and …
→ moreBright, electric pink stares unashamedly back at you from the glass with cherries and florals bursting through on the nose. …
→ moreA pale to mid pink in the glass with a herbal note and just the slightest hint of reduction on …
→ moreFloral scents are the pathway to an intense, effusive mouthful. The fruit is expressive – fresh apples, passionfruit and honeydew …
→ moreThis second tier label from experienced Marlborough winery Lawson’s Dry Hills offers fantastic value, vintage after vintage. This latest rendition …
→ moreMade by Marcus Wright and his team at Lawson’s Dry Hills, this wine’s soft textural succulence is in part due …
→ moreA straightforward Champagne priced for celebration. The nose has light herb and citrus-fruit aromas, with just a whisper of toasty …
→ more“The Truant’, originally, was winemaker Ben Riggs’ great-great-great grandfather, who parted ways with the education system when he was seven-years-old. …
→ moreWhile still fresh, this wine also has wonderful characteristics from its development to date. Aromas of salted limes and burnt …
→ moreAnother great-value Marlborough expression, this medium-dry wine opens with a volley of sweet rosewater and finishes quite dry. “Weighty and …
→ moreA very impressive wine that punches well above its weight. The generous mid palate highlights black cherry and tea leaf …
→ moreThe rose-petal perfumes provide an elegant prelude. In the mouth though, this wine moves to a racier beat. There’s plenty …
→ more“This is a classic, elegant New Zealand style,” noted Sam Harrop. Violet scents, lifted red fruit flavours and a herbal …
→ moreNothing showy about this 2013; it is a restrained yet focused package. Classy aromatics – flintiness and limes – lead …
→ more“Ripe peaches and lavender,” enthused John Belsham. “Very hedonistic!” added Simon Nunns. This wine does have real presence – an …
→ moreThe bronze colour suggests that the fruit was very ripe and the poached pear aromas support this. This wine is …
→ more“It has unmistakable varietal signature without being over the top,” noted Sam Kim. There is certainly a less is more …
→ moreNow here’s a smart buy. It reveals its charms slowly. There is no aromatic thunderclap and in the mouth citrus, …
→ moreJasmine-like fragrances give way to a palate where sweetness is matched to green tea and potpourri spice notes. It’s a juicy …
→ moreBaked pear, cinnamon and spice on the nose lure you into your first sip. The palate is fleshy, rich and …
→ moreA fleshy style that balances stone fruits with subtle layers of white smokiness. The palate is supported with some well-defined, …
→ morePart of the new Sub Region range from Mud House, this wine shines the light on the partnership between Marlborough’s …
→ moreBlack cherry and an array of red-berry spice on the nose with some juicy tamarillo notes. A fleshy style of …
→ moreA tangerine peel note that is very Waipara makes a big statement in this mouthfilling riesling from an experienced producer. …
→ moreThere’s a green tint to the colour of this wine. It smells and tastes of freshly cut herbs and flowers, …
→ moreBeguiling aromas of jasmine, pear and red apple on the nose with mouthwatering flavours mirrored on the palate, coupled with …
→ moreChampagne excellence and heritage meets Marlborough fruit brilliance and triumphs once again. This lovely bright wine has citrus blossom on …
→ moreLovely greens, fennel, leaf and just a touch of thiol notes but overall a delicate herbaceous style with persistence and …
→ moreAromas of cherry and mocha intrigue on the nose and lead into a palate that abounds with dark fruit, red …
→ moreGrown on the Bridge Pa Triangle, which is home to some of the Bay’s finest syrahs, this is a delightful, …
→ moreThis smartly priced wine is grown on the Bridge Pa triangle, a sweet spot for syrah. Spicy, smoky notes mingle …
→ moreGenerous and inviting, this fruit-forward example is filled with character. It is creamy and ripe with warm and rich fruit …
→ moreThe palest almost imperceptible copper in the glass with aromas of berry fruits alongside lychee, lemon and golden kiwifruit aromas …
→ moreThe little sister brand of Nelson’s Seifried Estate, the Old Coach Road brand was created to bring the best of …
→ moreAn understated nose with delicate nectarine stone fruit and citrus peel aromas alongside white florals. A sweet example that is …
→ moreRipe mango sits alongside apricot kernel and lime citrus on the nose with hints of jasmine florals. The palate is …
→ moreA light, yet bright pink colour with classic strawberries and cream aromas on the nose, this ripe red berries segue …
→ moreAn attractive nose with classic gooseberries and hints of herbs and blackcurrant leaf. The palate is vibrant with lots of …
→ moreRipe melon and dried herb with some intense thiol interplay showcases the concentrated aromatic presence and highlights the varietal typicity …
→ moreThe only gewurz among our top wines is the work of talented Hawke’s Bay stalwart Rod McDonald. It’s a rich …
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