A bargain vintage Champagne priced below most non-vintage versions, Beaumet hasn’t quite the persistence or style of the best wines.However, …

Beaumet Champagne is popular in London’s gentlemen’s clubs, where value for money is a factor. This 2006 vintage confirms Beaumet’s …

Harmonious and fresh, the wine offers beautiful fragrant fruit yet with a softness that provides form. Aromas of fresh straw …

Yet another winning wine from Beaumet, this time the rosé. Aromas of fresh strawberries and sweet biscuits lead into a …

The Beaumet range of Champagnes consistently do well for value in Cuisine tastings and this coppery pink edition follows the …

Beaumet Champagnes have scored well in past Cuisine tastings, both in terms of quality and price tag. They prove that …

The Beaumet rosé is a perennial favourite of the Cuisine tasting panel. This expression is all about the fruit at …

Seductive red fruit aromas with a creamy mousse yield to luxurious, rich and fleshy expressions. Wholemeal bread, clover honey and …

A fresh and fruity style with clean crisp lines in a pretty pale pink. Red cherries and creamy red apple …

A gorgeous example of snowpea, citrus and refined box hedge on the nose and palate. A wine with likability, drinkability …

Inviting and generous with almond and baked bread aromas. The expressions of melon and fig on the palate suggest a …

‘CLASSIC’ IS THE right descriptor. Those heady fragrances that only superb gewurztraminer can offer are here in abundance – lychees, rose petal …

UNANIMOUSLY AGREED as the best of the bunch, this pinot noir rosé from Bladen in Marlborough has a gorgeous pale …

Langhorne Creek is a slightly out-of-the-way place that’s a happy hunting ground for lovers of direct, satisfying Oz shiraz at …

Grown on the slopes of an extinct volcano in Spain’s northeast, this great value grenache smells of dark berries with …

Outstanding value and this label have always gone together, and this new release is no exception. Orange peel and other …

A likeable, straightforward brut sparkling wine from one of Marlborough’s key wineries. It has fresh aromas of citrus and apple …

Simon Nunns nicknamed this wine the “pomelo grigio” because of its aromatic likeness to a pomelo (the largest of all …

“Very merlot,” was how John Belsham described this young and well-priced offering. It ticks the merlot varietal boxes well, with …

This is an outstanding buy from practised winemaking hands. The aromatics offer shades of Asia (soy sauce, hoisin sauce), while …

A spicy and toasty style with burnt match aromas. The palate has enough depth of fruit to support the aromatic …

A well-presented, slightly mealy style with alluring layers of white peach, grapefruit and flint. The palate is lush with some …

The top chardonnay from Brancott Estate has been garnering its share of accolades over recent times. This 2016 release is …

The panel dubbed this wine the “classic retro”, in recognition of its golden-peach and vanilla-bean flavours. “That fruit is delicious …

This wine is all about purity. It’s an exuberant, complete expression, dry in style and bursting with those flavours you …

Delightful fresh-baked apple and delicate white floral aromas. The line is exemplary with a crispness yet there’s ample fruit weight …

Based on an Eden Valley vineyard of 90-year-old Shiraz, this young wine reflects the Eden Valley’s slightly cooler growing conditions …

From the elevated and relatively cooler Eden Valley, this vibrant, ripe wine from 90-year-old vines exudes blueberries and raspberries that intertwine beautifully with sweet …

Milawa in north-eastern Victoria is Brown Brothers’ heartland, but the winery hasn’t stood still, expanding into other parts of the …

Labelled to commemorate the year that the Brown family first made wine in Victoria’s north-east, this Heathcote shiraz delivers a …

A big, jammy style of Victorian shiraz from the emerging high quality region of Heathcote. It smells of crushed berries …

From the prized upland Victorian region of Heathcote, this complex, lively young shiraz offers red cherry and berry aromas, a …

Bright, confected aromatics set the tone. This is a brazen, fruit-led style with good fruit purity and quite a sweet …

Prosecco, produced near Venice using mostly the Glera grape, is a sparkling wine style enjoying much popularity around the world. …

You’ll enjoy the ride this Catalina offering provides. It’s a feisty wine, crackling with verve and energy, made using fruit …

Chapel Hill’s McLaren Vale tasting room is situated in a 150 year old chapel on the property, and churchy allusions …

This smart package is grown on a property on which a 150-year-old chapel still stands (it now serves as a tasting room), …

This label is a regular achiever at Cuisine pinot tastings. The 2014 version is typically inky, rich and powerful, offering …

This Pisa-grown pinot wins its way to your heart with structural finesse. A fine tight line of tannin and acidity …

Perennially impressive, this powerful, concentrated Pete Bartle-made wine doesn’t hold back. Intense violet, cedar and red cherry notes ring out, …