A sparkling with good poise complete with toasty creaminess, a delicate citrus squeeze and juicy granny smith apple crunch on …
→ moreOn the nose ripe citrus and lime sorbet perkiness balances against warming freshly toasted brioche notes, with it all working …
→ moreA rich amber hue with aromas of dates, raisins, figs and roasted hazelnuts. A good intensity of flavours without being …
→ moreWhen it comes to sherry you are tasting on a spectrum from light and lithe fino to the rich and …
→ morePresents with lovely poise and with an interesting sulphide flint on the nose. The palate boasts crisp acid which helps …
→ moreLight and bright on the nose with flinty sulphide notes that intrigues. The palate is crisp with taut linear acidity, …
→ moreBright citrus and lime-blossom aromas please on the nose and flow through to the palate interwoven with yellow and green …
→ moreA chardonnay from Marlborough taking top spot reinforces the point that this region can do so much more than sauvignon. …
→ moreWhite tropical fruits and biscuity brioche combine with hints of sweet lemon meringue pie on the nose. This and a …
→ moreAbundant with rich, ripe tropical stone-fruit characters on the nose and palate. Unashamedly peachy with good power and a supple …
→ moreYou’ll enjoy the ride this Catalina offering provides. It’s a feisty wine, crackling with verve and energy, made using fruit …
→ morePerennially impressive, this powerful, concentrated Pete Bartle-made wine doesn’t hold back. Intense violet, cedar and red cherry notes ring out, …
→ moreThis bright, juicy rendition was made using fruit sourced from a pair of Brancott Valley vineyards. Sweet fruit flavours are …
→ moreThis excellent buy from a quality-driven winery packs in plenty of pinot charm in a more rustic mode. An appealing …
→ moreMarlborough’s pinot stocks continue to rise, thanks to carefully crafted wines like this. A prelude of beguiling floral scents is …
→ moreRegularly one of the Alexandra sub-region’s finest examples of pinot noir, this version is typically fragrant and pure. Red and …
→ moreJules Taylor has crafted an exuberant, approachable wine. Perfumed, pure, generously endowed with enticing dark fruit and well seasoned with …
→ more“This is a classic, elegant New Zealand style,” noted Sam Harrop. Violet scents, lifted red fruit flavours and a herbal …
→ moreThe moment you pick up the dark rose and lilac scents you know you’re in for a treat. In the …
→ moreThe popularity of one of the country’s top selling pinot noirs is set to continue with this new release. A …
→ moreThis excellent value wine from the team at Saint Clair is a lighter style pinot. Fragrant, with red and dark …
→ moreThe 2013 vintage was experienced winemaker John Kavanagh’s first at the helm at Te Kairanga, and he’s made it count. …
→ moreThere’s a lot to like in this ripe, plump pinot from Vidal winemaker Hugh Crichton. Dark fruit and chamomile scents …
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