NO STRANGER TO the Cuisine wine pages, Mount Riley Wines are back with another great wine. Founded in 1992, Mount …
→ moreGinger spice and sweet cinnamon- doughnut fragrance co-mingle with delicate Turkish delight which serves to give the nose an exotic …
→ moreElegant, spicy lychee notes on the nose are matched with waxy persimmon spice and rich cardamom characters. The palate is …
→ moreFresh green-leaf summer salad, salted limes, cantaloupe and guava teem the senses. This sauvignon is so delicious, so invigorating and …
→ moreUnmistakably sauvignon blanc with pungent pea and passionfruit and just a touch of flint peeking through on the nose. Lovely …
→ moreIncredible aromas of garden herbs, lemongrass and a touch of passionfruit on the nose. Concentrated fruit flavours, crisp mineral crunch …
→ moreGreen tobacco, wild peas, yellow citrus and bright passionfruit sing on the nose of this expressive sauvignon. A mouthful reveals …
→ moreEnchanting subdued country-lane notes of clover, snow peas and blackcurrant on the nose, which carry through to the palate to …
→ moreBright, electric pink stares unashamedly back at you from the glass with cherries and florals bursting through on the nose. …
→ moreWild pink-salmon colour in the glass, this rosé is a true southern belle. Wonderful purity of fruit and a delicate …
→ moreGifted winemaker Chris Scott’s tenure at this iconic winery has turned up another wine worth seeking out. Red fruit flavours, …
→ moreWinemaker Simon Nunns loves working with Hawke’s Bay malbec, and made great use of it in this dark, juicy ‘M …
→ moreFor the past few vintages, this well-balanced, well-priced wine has been one to look out for. Malbec makes up 44% …
→ moreRongopai translates as ‘good taste and feeling’. Plenty of that here, along with outstanding value for money. The fruit is …
→ more“IT’S NOT THE BIGGEST wine in the line up, but nor is it small. What it does have is seamless …
→ moreVilla’s increased commitment to organics is to be applauded, and wines like this also indicate a payoff in terms of …
→ more