Elegant, ripe white-peach stonefruit and lime notes balanced fantastically against the nuances of oak spice. Smart oak handling by the …
→ moreA knife edge on the sulphide characters – are they funky or flinty? Who can say? It comes down to …
→ moreQuite a bit of struck match up front on the nose, but leads onto a palate rich in flavours of …
→ moreBright and light in the glass this is an elegant chardonnay with some very smart oak and intriguing secondary notes …
→ moreA masterful example of the winemaker harnessing and exemplifying cooler-climate fruit. Nectarine stone and flesh, citrus with lemon curd and …
→ moreBeautiful brioche with toasty spice provides a smart level of complexity around the ripe stonefruit aromas and flavours. An elegant …
→ moreRipe-fruit flavours of peach, nectarine and fig combine into a fantastic compote of aromas and flavours on the nose and …
→ moreAra is Ma?ori for pathway and the name seeks to capture the journey from the vineyard to the glass. In …
→ moreCONSIDERING THE international popularity of prosecco is a relatively new phenomenon it can be easy to forget that it has …
→ moreA really classy example with bright lemon curd, crisp green apple and white blossom on the nose. Light and fresh …
→ moreYes, the Bay can do sauvignon too. Most of this wine’s fruit was drawn from a cooler site at Matapiro, …
→ moreAromatic lift is what we expect from this label, and the 2015 has it in abundance. Fresh herb, white flower …
→ moreMount Brown winemaker Frank Manifold has produced a Marlborough-esque expression. Lifted and vibrant with a caressing texture, it is a …
→ moreThis second tier label from experienced Marlborough winery Lawson’s Dry Hills offers fantastic value, vintage after vintage. This latest rendition …
→ moreThere’s great energy and tension in this wine – perhaps unsurprising now that the local lines company is a Yealands …
→ moreRongopai is a label that goes back to 1932 and is currently part of the Babich stable. This new release …
→ moreA very smart wine from a label with deep Marlborough roots. It’s a crisp, bright package, with flint and citrus …
→ moreMagpies have an eye for bright things, and this Hawke’s Bay based winery certainly found one in Marlborough. Lifted green …
→ moreAnother wine that expresses this fine vintage in an unvarnished, straightforward way. It’s about the fruit flavours – ripe stonefruit, …
→ moreWinemaker Jamie Marfell continues to do sterling work with this much-loved Marlborough sauvignon brand. This version is typically flinty and …
→ moreWe’re used to this label capturing that Marlborough essence with its sauvignon blanc, and it does so again. This is …
→ moreGrown in a sheltered spot in the Omaka Valley, this sauvignon was praised by John Belsham for its “fine lines, …
→ moreMarlborough, in all its glory, has been deftly captured by Two Rivers proprietor/winemaker David Clouston in this superb wine. Meadow-like …
→ moreThis one is firmly in the green, herbal camp. Earthy, tomato vine scents set the tone. In the mouth lime …
→ moreThis attractive style proudly declares its Awatere Valley origins with scents akin to flint, lime and nettle. Once in the …
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