ONCE THE WINES were unveiled it was no surprise to me to discover that our top wine was produced by …
→ moreA lovely ripe style with an overlay of toasty oak. The core has dark fruits, clove, vanilla, and pepper. Beautifully …
→ moreThe Barking Mad range pays tribute to winery Dachshunds. This vibrant and toasty wine displays engaging flavours of dark berry …
→ moreFrom the elevated and relatively cooler Eden Valley, this vibrant, ripe wine from 90-year-old vines exudes blueberries and raspberries that intertwine beautifully with sweet …
→ moreThis family owned winery boasts a century of winemaking in South Australia. This experience is invaluable as is illustrated with …
→ moreA ripe example with violet tones and flavours of damson plum, black currants, toasty oak, and brown spices. Richly complex …
→ moreA very attractive style with lifted floral notes complementing a cacophony of red and dark fruits, dried pears and cloves. …
→ moreAromas of lively red-berry fruits announce this delicious wine. The palate is generous and savoury yet with an underlying chalkiness …
→ moreAn elegant wine with gentle floral and thyme aromatics that open out to pristine fruit on a delicate background. Beautifully …
→ moreA rich and fully flavoured toasty style filled with flavours of blackcurrants, dried herbs and juniper berries. The palate has …
→ moreNamed in honour of pioneering Hawke’s Bay winemaker Tom McDonald, this is another wine that offers the highest quality for …
→ moreCraggy Range, nestled under a spectacular range of hills that are, actually… very craggy, is one of the most impressive …
→ moreThe beautifully situated seaside cellars of Esk Valley make an essential pilgrimage for anyone interested in Hawke’s Bay wine. The …
→ moreEasy drinking, middleweight Hawke’s Bay syrah at a good price to enjoy with Cantonese-style beef. It smells of raspberries and …
→ moreEverybody should visit Mission Estate in Hawke’s Bay. No winery in New Zealand shares its unique combination of history, culture, …
→ moreAn inky, young syrah to serve with a hearty daube of lamb. Complex floral, blueberry, boysenberry, anise and vanillin aromas …
→ moreJust how “private” is Villa Maria’s Private Bin? It’s seen everywhere – but in quality terms it’s the equal of …
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