A rich and warm style with some vibrant alpine-herbal notes supported by plum, cherry and exotic spices. The structure is juicy yet with …
→ moreGenerous and spicy with opulent, exotic fruit and beautiful weight. Flavours of nutmeg with red fruits and a hint of soft autumn leaves are …
→ moreA warm and juicy style with an endearing blend of red and dark fruits. This generous style layered with vanilla, …
→ moreVibrant, generous and delicious. Everything that we want in a juicy young Pinot Noir. The clove and nutmeg spices reminiscent …
→ moreA very impressive wine that punches well above its weight. The generous mid palate highlights black cherry and tea leaf …
→ moreA tight red-fruited style that opens up well with spicy oak, dried herbs and gentle black pepper. Whilst rich in …
→ moreA savoury style with some herbal notes that add layers of complexity to the sweet-fruited palate. Cloves and other autumnal …
→ moreA fleshy style with real poise, depth and integrity. Spicy and juicy with terrific palate length the wine is appealing …
→ moreA generous, rich and dark fruited style that is long and luscious. The palate is powerful yet cleverly balanced with …
→ moreNew Zealand has very few genuine multi-generational family wine businesses. Wairau River is exactly that and continues to perform as …
→ moreYes, the Bay can do sauvignon too. Most of this wine’s fruit was drawn from a cooler site at Matapiro, …
→ moreAromatic lift is what we expect from this label, and the 2015 has it in abundance. Fresh herb, white flower …
→ moreMount Brown winemaker Frank Manifold has produced a Marlborough-esque expression. Lifted and vibrant with a caressing texture, it is a …
→ moreThis second tier label from experienced Marlborough winery Lawson’s Dry Hills offers fantastic value, vintage after vintage. This latest rendition …
→ moreThere’s great energy and tension in this wine – perhaps unsurprising now that the local lines company is a Yealands …
→ moreRongopai is a label that goes back to 1932 and is currently part of the Babich stable. This new release …
→ moreA very smart wine from a label with deep Marlborough roots. It’s a crisp, bright package, with flint and citrus …
→ moreMagpies have an eye for bright things, and this Hawke’s Bay based winery certainly found one in Marlborough. Lifted green …
→ moreAnother wine that expresses this fine vintage in an unvarnished, straightforward way. It’s about the fruit flavours – ripe stonefruit, …
→ moreWinemaker Jamie Marfell continues to do sterling work with this much-loved Marlborough sauvignon brand. This version is typically flinty and …
→ moreWe’re used to this label capturing that Marlborough essence with its sauvignon blanc, and it does so again. This is …
→ moreGrown in a sheltered spot in the Omaka Valley, this sauvignon was praised by John Belsham for its “fine lines, …
→ moreMarlborough, in all its glory, has been deftly captured by Two Rivers proprietor/winemaker David Clouston in this superb wine. Meadow-like …
→ moreThis one is firmly in the green, herbal camp. Earthy, tomato vine scents set the tone. In the mouth lime …
→ moreThis attractive style proudly declares its Awatere Valley origins with scents akin to flint, lime and nettle. Once in the …
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