The refined aromatics of sweet citrus open out to a very fleshy and juicy wine with lively energy. The palate remains …
→ moreA very refreshing wine with ripe herbal elements. The river stone flintiness and oyster shell characters support the ripe tropical …
→ moreDelicious aromas of snow peas and citrus blossom announce this wine. The mid-palate is generous, yet the wine retains freshness with a well-managed …
→ moreAppealing fresh green aromas are woven through this softer style. The velvety palate is able to maintains focus and structure …
→ moreSweet peas, flint and citrus florals provide freshness in the wine. There is however an underlying creaminess to provide texture …
→ moreA fresh and harmonious style that is well structured with enough depth to support a soft and creamy palate of …
→ moreRich herbal and soft citrus aromas lead to a ripe summer fruit basket over flinty stones that is generous and warm-fruited with great …
→ moreA wonderful balance of fresh and juicy aromatics. The palate is packed with ripe tropical notes that are juxtaposed by the soft green …
→ moreAn expressive and concentrated style that has generosity and a lively complexity of juicy herbal notes supported by white plum …
→ moreA wonderfully generous wine with some colourful green elements. Salted caramel and toffee flavours layer over marmalade fruits giving the …
→ moreThis wine’s texture was admired by the panel, with Ben Glover praising its “chewy suppleness”. Flavours akin to grilled asparagus, …
→ moreMade from fruit the Mount Riley winemaking team deems exceptional, this is a lifted, old-school expression. A salty, flinty nose …
→ moreMade by Marcus Wright and his team at Lawson’s Dry Hills, this wine’s soft textural succulence is in part due …
→ morePart of the new Sub Region range from Mud House, this wine shines the light on the partnership between Marlborough’s …
→ moreNettle, boxwood and a touch of sweat… here’s to the scents of Marlborough. A label that always offers great value …
→ moreA Canterbury label that was established back in 1987 sources estate-grown fruit from Rapaura in the Wairau Valley. This racy …
→ moreThere’s a lot to like here, from the old school passionfruit and rockmelon sweetness to the silky texture. This wine …
→ moreThis winery’s move towards organic farming practices continues apace. Fresh dill and coriander scents give way to a settled, textural …
→ more“A subtle, elegant palate,” noted Ben Glover. This expression is a quiet achiever with no extroverted aromatics. It builds interest …
→ moreThis smartly priced wine is a reliable provider of ‘Marlboroughness’. Juicy, vibrant acidity, along with bright capsicum and currant flavours, …
→ more