From the ever-reliable Mount Riley label, this is a smart, racy rendition that offers excellent value. Intense lime zest scents …
→ more“Lovely rice paper texture,” noted John Belsham. This is a light, delicate, off-dry style with a seductive floral perfume and …
→ moreThis 2016 is looking very smart. It has moved into the stonefruit flavour spectrum, with ripe peach and Mirabelle plum …
→ moreNo show without Lindauer, the perennial overachiever on the local bubbles scene. This Blanc de Blancs (100 per cent chardonnay) …
→ moreThe most ubiquitous and best known cava of them all is the Freixenet Cordon Negro, which is exported to 150 …
→ moreThis year marks the 20th anniversary of the launch of Hunter’s MiruMiru™, now firmly established as a New Zealand classic. …
→ moreHãhã’s sparkling wine made its debut last year. A 50/50 chardonnay-pinot noir blend, it’s a smart wine. Toasty, stonefruit flavours …
→ morePale copper in colour, this rosé is delightful. Don’t be fooled by the sotto voce aromatics. In the mouth it …
→ moreThis is a lively, fascinating wine. A seam of flintiness gives it drive, added complexity and textural interest. A core …
→ moreProsecco, produced near Venice using mostly the Glera grape, is a sparkling wine style enjoying much popularity around the world. …
→ moreA lovely ripe style with an overlay of toasty oak. The core has dark fruits, clove, vanilla, and pepper. Beautifully …
→ moreAn impressive wine with aromas of fresh spices and ripe herbs. The palate is sweet yet juicy and is expertly …
→ morePerfumed with lovely red and pink florals you are immediately drawn to this youthful example. The core is delicate with …
→ moreA dynamic wine with fragrant ripe herbs and a hint of smokiness. The energetic palate is beautifully balanced with raspberry, …
→ moreRedolent of violets and roses this is a great example of a Syrah that leads with its bouquet. The palate …
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