This is a fragrant style, fresh white flower scents to the fore. In the mouth sweet tropical fruit notes (guava, …
→ moreThe top chardonnay from Brancott Estate has been garnering its share of accolades over recent times. This 2016 release is …
→ moreWinemaker Jamie Marfell continues to explore his Rapaura terroir with this delightful expression. Flintiness bolstered by smoky oak are balanced …
→ more“This looks the part,” commented John Hancock, describing the deep, dense colour that reflects this wine’s depth and personality. Floral, plummy …
→ moreTrinity Hill’s expertise with Gimblett Gravels cabernets, merlot and malbec shows with “The Gimblett”. A rare rump steak would match …
→ more“Very merlot,” was how John Belsham described this young and well-priced offering. It ticks the merlot varietal boxes well, with …
→ moreA soft Hawke’s Bay merlot blend made for easy drinking at a good price. Try it with fuss-free food like …
→ moreThis label remembers the late Tom McDonald, who made fine cabernet wine on this vineyard for six decades, starting in …
→ moreThe “Woodhenge” is a timber construction outside the Wirra Wirra winery, a reflection of the quirky sensibilities of Wirra’s late …
→ moreThis top value young McLaren Vale shiraz is mellow and generous, with dark berry fruit, touches of spice, vanilla and …
→ moreThe panel dubbed this wine the “classic retro”, in recognition of its golden-peach and vanilla-bean flavours. “That fruit is delicious …
→ moreSteve Smith was taken with this wine’s papery, mineral texture, resembling white Burgundy. Citrus, vanilla, roasted white nuts, gunflint and …
→ moreDe Vine in name, divine by nature. This lemon-coloured wine has developed beautifully, thanks to sensitive oak handling and well-ripened …
→ moreNo fault lines that the panel could detect – just a steady flow of sweet lemon zest, fresh ginger and …
→ moreAttractive struck-match scents usher in an exotic array of flavours, rock melon and orange peel among them. “Very well-managed aromas”, …
→ moreNothing showy about this 2013; it is a restrained yet focused package. Classy aromatics – flintiness and limes – lead …
→ moreThe vicar has chosen well (again), but should be told to put this one aside for a year or two, …
→ moreAnother fine buy from a fine vintage, this wine represents yet another stylistic gear change. Biscuit, cedary spice, grapefruit and …
→ moreYou get a lot for a modest outlay from this settled, very together Hawke’s Bay chard. Marzipan, citrus and hints …
→ moreThis very drinkable style is well stocked with ripe melon and citrus flavours, overlaid with warm, rich toast and butterscotch …
→ more