This is a must for the budget conscious. It’s a deep, purplish wine with blackcurrant, raspberry and toasty aromas, and …
→ moreCoopers Creek’s winemaker Simon Nunns is also a wine judge, educator, keen cyclist, true gentleman and all round renaissance type. …
→ moreVilla Maria’s budget credentials get yet another fillip from this young merlot/cabernet blend. It’s an aromatic, fresh drop, with blueberry, …
→ moreA fresh, easy going McLaren Vale shiraz at a good price. Layers of dark berry and plummy fruit have an …
→ moreFor 40 years Koonunga Hill has given us a taste of the famous Penfolds red wine style without breaking the …
→ moreBorn out of the old Saltram Barossa stable, Pepperjack shiraz offers plenty of personality. A nose of dark berries, peppercorn …
→ moreA well-proportioned shiraz that delivers a bit extra. The nose has earthy provençal herb-like notes, adding dimension to ripe fruit …
→ moreThis is a ripe and complete Barossa shiraz with a nose of blackberries, dusty spice and a whisper of sweet …
→ moreJacob’s Creek’s credo with its famous red wines is constant improvement, and they really mean it. The result is keenly …
→ moreA great example of modern Australian shiraz from the picturesque Clare Valley. Unlike some blockbusters of yesteryear, this is a …
→ moreBright and inviting aromatics come to greet you on the nose with lime and grapefruit citrus, passionfruit and subtle peach …
→ moreA saline, mineral nose, with lemon and herbs and subtle thiol influence. The palate is clean and well structured with …
→ moreLemon and lime citrus combine on the nose along with aromas of crisp green apple, gooseberry and lemongrass present with …
→ moreIntense and pungent on the nose with lots of green herbs set against white peaches and lime citrus. The palate …
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