Some will find Drappier’s house style a little old-fashioned; others will love its powerful, creamy style. Instead of “pretty” youthful …
→ moreA smooth, easy Champagne that marries biscuity notes to apple and citrus fruit in a nose that’s fairly straightforward. There …
→ moreA smooth and complete wine, Lanvin NV has apple and red fruit aromas in appetising balance, with a nutty hint …
→ moreTransformed in the 1990s from a lean, mean type of Champagne into something much more friendly by the late Daniel …
→ moreWorld class sweet riesling from the estimable Dr. John Forrest. It has brilliant deep golden colour and delightful aromas of …
→ moreIn France’s Loire Valley chenin blanc makes outstanding botrytised sweet whites. Loveblock’s version suggests New Zealand can do the same. …
→ morePenetrating sauvignon blanc varietal cues are the starting point here, and they are skilfully coupled to botrytised lusciousness and complexity …
→ moreLike ice wine, this was made from riesling juice concentrated by freezing. A spicy, aromatic nose suggests peach syrup, lime …
→ moreSweet lime, lightly herbaceous sauvignon aromas, and a floral touch kick off this cutely named sticky sweet drop. It has …
→ moreA wonderfully opulent nose of juicy aromatics introduces a wine with succulent pear-like fruit and nutmeg spice. Sugar-acid balance is …
→ moreThis wine is all about purity. It’s an exuberant, complete expression, dry in style and bursting with those flavours you …
→ moreWe’re used to seeing smart buys from this label, and this is no exception. It is concentrated and tastes of …
→ moreThis wine tips its hat to Alsace, with its creamy, layered texture and rich, yet juicy flavours. “It’s almost Semillon-like,” …
→ moreThis is a fresh and lively expression. After a juicy, sweetish entry, a wave of crunchy acidity takes over. Appley, …
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