Andrew Parkinson was taken with this wine’s “chablisien” qualities. It crackles with verve and energy, a swift flow of pure …
→ moreAnother wine that delivers big on the price-quality ratio. The nose is focussed with a white pepper note and a …
→ moreThe Church Road team’s affinity for chardonnay often results in great bargains like this. It’s a charming wine in a …
→ moreA legendary example of Australian wineries’ ability to over-deliver, this bold, generous style continues a quality tradition that began with …
→ moreWhen it comes to the exotic white grape viognier, Yalumba has more experience than any other Australian winery. A small …
→ moreMargaret River is often thought of as cabernet country, but the region’s delicious, modern shiraz is a winner too. Sandalford’s …
→ moreThis is a copybook Australian shiraz to serve with richer pasta dishes, perhaps gnocchi with a roasted tomato sauce. An …
→ moreA crowd-pleasing South Australian shiraz, Pillar Box is a soft, seamless wine with a raspberry- and blackberry-scented fruit core, touched …
→ moreLabelled to commemorate the year that the Brown family first made wine in Victoria’s north-east, this Heathcote shiraz delivers a …
→ moreThe 2012 edition of this hearty Clare Valley shiraz was the top wine in last year’s Cuisine shiraz tasting and …
→ moreLovely purity and brightness in a lean and mineral-style riesling. Fine and precise with jasmine florals, lemon-lime citrus and crunchy …
→ moreI was nothing short of giddy when an albariño took the top spot among myriad other contenders. I have a …
→ morePale in the glass with delicate floral notes and dried-spice aromas on the nose. The fruit here is pristine with …
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