Champagne Beaumet’s value recipe succeeds again. The non-vintage wine has a delicate floral aroma, with lightly nutty ferment notes adding …
→ moreCava, Spain’s famous sparkling wine, can polarise tasters due to its rustic qualities. This example has lemon curd, honey, herb …
→ moreThis label from the Foley Family Wines stable has been a quiet achiever with pinot over recent vintages. A lighter …
→ moreThis Pisa-grown pinot wins its way to your heart with structural finesse. A fine tight line of tannin and acidity …
→ moreA great-value aperitif, perhaps with smoked-salmon blinis. Pinot gris enters the sparkling equation alongside chardonnay here. It has white peach, …
→ moreIf one wine in our Cuisine shiraz tasting summed up the appeal of this great Australian wine type, it would …
→ moreThis Sandpiper offers much more than many similarly priced reds. Berry jam, fruitcake and dry herb notes with a light …
→ moreA real surprise packet that seems to rely less on fruit sweetness than it once did, which is a good …
→ moreKoonunga Hill has been a well-priced example of the famous Penfolds red-wine style for nearly 40 years. The 2012 follows …
→ moreThe experienced hands at Allan Scott Family Winemakers have created a very moreish style. Spiced pear drop and attractive fresh …
→ moreNow owned by Saint Clair, the Lake Chalice label continues to produce great value wine under its ‘The Nest’ tier. …
→ moreGrown at the ocean end of the Awatere Valley on an estate-owned vineyard, this wine leads with warm jasmine scents. …
→ moreThis is a medium-dry style that is gently fragrant and offers pear, citrus and stonefruit flavours. “Shows pure fruit and …
→ moreThis wine is all about shape and texture. It’s a riper style, curvaceous in the mouth rather than linear. The …
→ moreThe warmth of Hawke’s Bay, along with the addition of small amounts of gewurztraminer (6 per cent) and viognier (2 …
→ moreVery lovable and drinkable, this is a juicy, fresh expression. Lifted ginger and ripe nashi pear flavours are underscored by …
→ moreGrown on a sloping site at Kina, in Nelson’s Upper Moutere, this wine has lovely delicacy and tension. It is …
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