All class from Taylors Pass once again from Villa Maria. It’s a flinty, zesty style, green-edged and citrusy in flavour …
→ moreYou don’t get much better value than this. It’s full, rich, ripe with attractive flintiness and great balance. There’s a …
→ moreSaint Clair’s foray into Hawke’s Bay has been paying off, as this splendid viognier attests. Stonefruit, lavender and ginger notes …
→ moreThis winery has established an excellent track record for its viognier. This new release is a textural treat – gently, …
→ moreThe rich, creamy-textured, exhilarating style that Clearview Reserve is so well known for continues to strut its stuff with this …
→ moreWinemaker Jamie Marfell continues to explore his Rapaura terroir with this delightful expression. Flintiness bolstered by smoky oak are balanced …
→ moreThis label remembers the late Tom McDonald, who made fine cabernet wine on this vineyard for six decades, starting in …
→ moreMiamba is an old southern Barossa vineyard site, once owned by Orlando and replanted by Grant Burge in 1983. This …
→ moreWell-mannered Barossa shiraz of good type that’s just a little less emphatic than the time-honoured style. It’s full, rich and …
→ moreMilawa in north-eastern Victoria is Brown Brothers’ heartland, but the winery hasn’t stood still, expanding into other parts of the …
→ moreExcellent