An aged style of Hawke’s Bay sparkling wine, it offers plenty of toasty, yeasty autolysis character, adding richness and extra …
→ moreSam Harrop described this wine as “a classic Blanc de Blancs”. Vanilla, apple, citrus and creme brulee notes give it …
→ moreYalumba has more experience with viognier than any other Australian winery, both straight and blended with shiraz. This silky-textured, lush …
→ moreThe late Patricia was matriarch of the famous Brown Brothers wine family. The shiraz named after her is evolving attractive …
→ moreIn this older white blend, Forrest uses “up to 13” different white varieties to make a beautifully balanced, harmonious Marlborough …
→ moreThe panel was smitten by the charm and sophistication of this older wine. “Perfectly ripe and toned,” raved Steve Smith. …
→ moreThis gracefully ageing riesling wowed the panel. “It’s a thoroughbred, dancing across the palate,” said John Belsham. Jasmine florals and …
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