Last year we featured cava in the méthode traditionelle category as it is a wine that is made in the …
→ moreA lean and focussed example that is slightly subdued on the nose but with lovely aromatics of citrus, apples and …
→ moreA beautiful brilliant gold colour, this example is weighty and rich in style. Toasty oak aromas abound with nice, clean, …
→ moreVery deeply coloured yet very youthful, this is a serious ruby with juicy fruit aromas and hints of smoke pouring …
→ moreA deep colour in the glass with almost hedonistic aromas of musk and dried fruits, which are mirrored in the …
→ moreA skillfully made Champagne with white blossoms and creamy notes present with nice intensity on the nose. The palate is …
→ moreA style of chardonnay that will be undoubtedly popular due to its approachability. Lots of fruit and oak on the …
→ moreStone fruit and spice on the nose and through to the creamy palate which has a wonderful mealy character set …
→ moreAn attractive and approachable consumer-friendly style of chardonnay with juicy ripe peaches, pineapple and citrus set against oak spice both …
→ moreImmediate density of colour and viscosity are noticeable in the glass. On the nose, ripe blackberry and blackcurrant are present …
→ moreTranslated from the Māori word ōpaoa meaning ‘smoky river’, the Opawa vineyard is planted on the historic riverbed of the …
→ moreA vibrant and refreshing cooler-climate style wine, it manages enough weight with loads of richness and flavour. Creamy peaches and …
→ moreThe Pa Road label always offers exceptional value. This new release has good weight and complexity, in part because a small …
→ moreWinemaker Allan Johnson has a string of rieslings to his credit. This shows attractive hints of bottle-age toast. “Lovely focus …
→ moreIntense rose-petal and lychee scents provide a warm welcome to this hedonistic, ripe wine. In the mouth it is a …
→ moreQuite a bit of struck match up front on the nose, but leads onto a palate rich in flavours of …
→ moreAn attractive and approachable consumer-friendly style of chardonnay with juicy ripe peaches, pineapple and citrus set against oak spice both …
→ morePask demonstrated a commitment to the Gimblett Gravels over 30 years ago as the first winery to plant vines in …
→ moreAn unusually delicate style of Hawke’s Bay syrah, this wine has a very floral, pretty fragrance, with pristine plummy fruit …
→ morePale in the glass with vibrant tropical fruit coming through with good intensity on the nose. This wine is immediately …
→ moreThis is a good introduction to Veneto red wines influenced by dried grapes. Made from corvina and merlot, its nose …
→ moreLovely lifted and lively florals on a very expressive nose. A dry style of prosecco with a fantastic fine acid …
→ moreThe moment you pick up the dark rose and lilac scents you know you’re in for a treat. In the …
→ moreJohn Belsham eloquently described this South Australian classic thus: “a quiet nose that opens out and unfolds with lovely layers …
→ moreKoonunga Hill has been a well-priced example of the famous Penfolds red-wine style for nearly 40 years. The 2012 follows …
→ moreA legendary example of Australian wineries’ ability to over-deliver, this bold, generous style continues a quality tradition that began with …
→ moreFor 40 years Koonunga Hill has given us a taste of the famous Penfolds red wine style without breaking the …
→ moreA powerful and very ripe style with a toasty overlay. The full-bodied ripe core is filled with raspberries, cherries, blackcurrants and molasses. A well-structured …
→ moreThe Pepperjack label is affiliated with one of Australia’s most famous wineries, the respected Saltram Wine Estates in the Barossa, …
→ moreFrom the historic Saltram winery, this deeply coloured young Barossa shiraz straddles tradition and modernity beautifully. It has floral and …
→ moreBorn out of the old Saltram Barossa stable, Pepperjack shiraz offers plenty of personality. A nose of dark berries, peppercorn …
→ moreMoving to Peregrine’s lower-tier label represents a far bigger drop in price than in quality. This is a light, bright, …
→ moreCava, Spain’s famous sparkling wine, can polarise tasters due to its rustic qualities. This example has lemon curd, honey, herb …
→ moreBright and light in the glass this is an elegant chardonnay with some very smart oak and intriguing secondary notes …
→ moreThis is a ripe and complete Barossa shiraz with a nose of blackberries, dusty spice and a whisper of sweet …
→ moreA classic style with notes of violet, eucalyptus and sweet vanilla oak. The fresh palate is expertly balanced with flavours of ripe raspberries, …
→ moreFrom the winery closest to the epicentre of the Seddon shakes comes a bold wine that should trigger a tremor …
→ moreJohn Belsham was impressed by this wine’s elegance; John Saker by its “pristine personality”. It has meadow-fresh clarity and lift, …
→ moreThere’s great energy and tension in this wine – perhaps unsurprising now that the local lines company is a Yealands …
→ moreFrench winemaker Damien Yvon is a devotee of sauvignon blanc à la Marlborough. Texture and flinty flamboyance, rather than primary …
→ moreIn collaboration with Maison Mumm, Pernod Ricard has developed this New Zealand sparkling with delicate lemon-lime and vanillin aromas. The …
→ moreA crowd-pleasing South Australian shiraz, Pillar Box is a soft, seamless wine with a raspberry- and blackberry-scented fruit core, touched …
→ moreTransformed in the 1990s from a lean, mean type of Champagne into something much more friendly by the late Daniel …
→ moreThis one entranced Tony Jordan – “fine, elegant, lovely.” It leads with patisserie and wet chalk aromas. In the mouth …
→ moreCitrus-flower aromas are fresh while toasty notes provide punctuation. Flavours of sweet stone fruit and ripe citrus are tempered with …
→ moreCranberry, raspberry and redcurrant spice and savouriness on the nose leading into the palate with a bright, juicy, vibrant red-fruit …
→ morePunchy, alluring and simply delicious this youthful and toasty wine with spice and freshness has most of the elements that …
→ moreCONSIDERING THE international popularity of prosecco is a relatively new phenomenon it can be easy to forget that it has …
→ moreVibrant, generous and delicious. Everything that we want in a juicy young Pinot Noir. The clove and nutmeg spices reminiscent …
→ morePerfumed primary aromas of wild thyme and raspberries and even some confected notes reminiscent of boiled sweets combine with spicy …
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