Reminiscent of grapefruit mixed through fresh, homemade lemonade. Fresh and flinty on the nose with a ripe, green, zesty streak …
→ moreBright with lime and white-blossom notes on the nose and the palate. Deft lemon-rind phenolics drive through the juicy, ripe-fruited …
→ moreA wine still very much holding its own with youthful lime and lemon, bright florals and a delightful aged toastiness. …
→ moreVintage 2018 again showing it’s no one-hit wonder with this wonderful example boasting green lime and Meyer lemon aromas on …
→ moreElegant, spicy lychee notes on the nose are matched with waxy persimmon spice and rich cardamom characters. The palate is …
→ moreNO STRANGER TO the Cuisine wine pages, Mount Riley Wines are back with another great wine. Founded in 1992, Mount …
→ moreGinger spice and sweet cinnamon- doughnut fragrance co-mingle with delicate Turkish delight which serves to give the nose an exotic …
→ moreFresh green-leaf summer salad, salted limes, cantaloupe and guava teem the senses. This sauvignon is so delicious, so invigorating and …
→ moreGreen tobacco, wild peas, yellow citrus and bright passionfruit sing on the nose of this expressive sauvignon. A mouthful reveals …
→ moreUnmistakably sauvignon blanc with pungent pea and passionfruit and just a touch of flint peeking through on the nose. Lovely …
→ moreA well-proportioned shiraz that delivers a bit extra. The nose has earthy provençal herb-like notes, adding dimension to ripe fruit …
→ moreJacob’s Creek’s credo with its famous red wines is constant improvement, and they really mean it. The result is keenly …
→ moreA great example of modern Australian shiraz from the picturesque Clare Valley. Unlike some blockbusters of yesteryear, this is a …
→ moreKirrihill’s Clare Valley wines have impressed the Cuisine panel before, and this 2014 edition continues the fine form. It smells …
→ moreFor 40 years Koonunga Hill has given us a taste of the famous Penfolds red wine style without breaking the …
→ moreBorn out of the old Saltram Barossa stable, Pepperjack shiraz offers plenty of personality. A nose of dark berries, peppercorn …
→ moreThis is a ripe and complete Barossa shiraz with a nose of blackberries, dusty spice and a whisper of sweet …
→ moreA fresh, easy going McLaren Vale shiraz at a good price. Layers of dark berry and plummy fruit have an …
→ moreAn excellent example of the value available in Aussie shiraz. This big-flavoured, rich and complete red has good balance of …
→ moreThe Yalumba name is as close to a guarantee of Australian shiraz quality as you can get, irrespective of price. …
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