The refined aromatics of sweet citrus open out to a very fleshy and juicy wine with lively energy. The palate remains …
→ moreA very refreshing wine with ripe herbal elements. The river stone flintiness and oyster shell characters support the ripe tropical …
→ moreDelicious aromas of snow peas and citrus blossom announce this wine. The mid-palate is generous, yet the wine retains freshness with a well-managed …
→ moreAppealing fresh green aromas are woven through this softer style. The velvety palate is able to maintains focus and structure …
→ moreSweet peas, flint and citrus florals provide freshness in the wine. There is however an underlying creaminess to provide texture …
→ moreA fresh and harmonious style that is well structured with enough depth to support a soft and creamy palate of …
→ moreRich herbal and soft citrus aromas lead to a ripe summer fruit basket over flinty stones that is generous and warm-fruited with great …
→ moreA wonderful balance of fresh and juicy aromatics. The palate is packed with ripe tropical notes that are juxtaposed by the soft green …
→ moreAn expressive and concentrated style that has generosity and a lively complexity of juicy herbal notes supported by white plum …
→ moreA delicious, caramelised style with a dark golden-straw hue that is very generous with concentrated flavours of dried fruits with …
→ moreYes, the Bay can do sauvignon too. Most of this wine’s fruit was drawn from a cooler site at Matapiro, …
→ moreAromatic lift is what we expect from this label, and the 2015 has it in abundance. Fresh herb, white flower …
→ moreMount Brown winemaker Frank Manifold has produced a Marlborough-esque expression. Lifted and vibrant with a caressing texture, it is a …
→ moreThis second tier label from experienced Marlborough winery Lawson’s Dry Hills offers fantastic value, vintage after vintage. This latest rendition …
→ moreThere’s great energy and tension in this wine – perhaps unsurprising now that the local lines company is a Yealands …
→ moreRongopai is a label that goes back to 1932 and is currently part of the Babich stable. This new release …
→ moreA very smart wine from a label with deep Marlborough roots. It’s a crisp, bright package, with flint and citrus …
→ moreMagpies have an eye for bright things, and this Hawke’s Bay based winery certainly found one in Marlborough. Lifted green …
→ moreAnother wine that expresses this fine vintage in an unvarnished, straightforward way. It’s about the fruit flavours – ripe stonefruit, …
→ moreWinemaker Jamie Marfell continues to do sterling work with this much-loved Marlborough sauvignon brand. This version is typically flinty and …
→ moreWe’re used to this label capturing that Marlborough essence with its sauvignon blanc, and it does so again. This is …
→ moreGrown in a sheltered spot in the Omaka Valley, this sauvignon was praised by John Belsham for its “fine lines, …
→ moreMarlborough, in all its glory, has been deftly captured by Two Rivers proprietor/winemaker David Clouston in this superb wine. Meadow-like …
→ moreThis one is firmly in the green, herbal camp. Earthy, tomato vine scents set the tone. In the mouth lime …
→ moreThis attractive style proudly declares its Awatere Valley origins with scents akin to flint, lime and nettle. Once in the …
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