Classic botrytis aromas reveal a beautifully pure example of the great noble rot. Concentrated flavours of golden lemon and pure …
→ moreA delicious, caramelised style with a dark golden-straw hue that is very generous with concentrated flavours of dried fruits with …
→ moreA very intense, herbal style with a golden glow of concentrated ripe, juicy fruit flavours that are wonderfully balanced with …
→ moreRich and golden, this Riesling is a concentrated, sweet style with caramelised, toffee notes balanced with generous fruit. The sweetness …
→ moreA savoury and powerful style of Champagne with intriguing lines that provide real presence. Toasty, mealy white nuts, mushroom and …
→ moreA friendly, generous style with classic toasty bread aromas. This is a comfortable style without pretension that is made to …
→ moreTight and floral, this is a very appealing drink-while-young style. Flavours of lemon, lime, white flowers and a touch of …
→ moreA lighter, youthful style that is clean and vibrant with pink-hued tinges. It exudes ripe, red berry aromas, while on …
→ moreHarmonious and fresh, the wine offers beautiful fragrant fruit yet with a softness that provides form. Aromas of fresh straw …
→ moreA very well-structured palate that grows in the mouth yet holds the poise perfectly. Light straw, red fruits and fresh …
→ moreYes, the Bay can do sauvignon too. Most of this wine’s fruit was drawn from a cooler site at Matapiro, …
→ moreAromatic lift is what we expect from this label, and the 2015 has it in abundance. Fresh herb, white flower …
→ moreMount Brown winemaker Frank Manifold has produced a Marlborough-esque expression. Lifted and vibrant with a caressing texture, it is a …
→ moreThis second tier label from experienced Marlborough winery Lawson’s Dry Hills offers fantastic value, vintage after vintage. This latest rendition …
→ moreThere’s great energy and tension in this wine – perhaps unsurprising now that the local lines company is a Yealands …
→ moreRongopai is a label that goes back to 1932 and is currently part of the Babich stable. This new release …
→ moreA very smart wine from a label with deep Marlborough roots. It’s a crisp, bright package, with flint and citrus …
→ moreMagpies have an eye for bright things, and this Hawke’s Bay based winery certainly found one in Marlborough. Lifted green …
→ moreAnother wine that expresses this fine vintage in an unvarnished, straightforward way. It’s about the fruit flavours – ripe stonefruit, …
→ moreWinemaker Jamie Marfell continues to do sterling work with this much-loved Marlborough sauvignon brand. This version is typically flinty and …
→ moreWe’re used to this label capturing that Marlborough essence with its sauvignon blanc, and it does so again. This is …
→ moreGrown in a sheltered spot in the Omaka Valley, this sauvignon was praised by John Belsham for its “fine lines, …
→ moreMarlborough, in all its glory, has been deftly captured by Two Rivers proprietor/winemaker David Clouston in this superb wine. Meadow-like …
→ moreThis one is firmly in the green, herbal camp. Earthy, tomato vine scents set the tone. In the mouth lime …
→ moreThis attractive style proudly declares its Awatere Valley origins with scents akin to flint, lime and nettle. Once in the …
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