From the first sniff, this multi-vineyard blend hollers ‘Aussie shiraz!’ with that familiar, traditional sweet blackberry perfume. In the mouth …
→ moreInk by name as it is inky in colour (intense purple), this is one is for the hedonists. It is …
→ moreGrant Burge acquired and replanted the old Miamba vineyard site in 1983. The results since then have been impressive. This …
→ moreThis wine represents terrific value, drawing praise from every judge on the Cuisine panel. It has lovely intensity and a …
→ moreHeathcote is located in central Victoria, and the De Bortoli family has recently purchased a large vineyard in the region. …
→ moreA tribute to the man who steered this family-owned winery into the modern era, this seductive wine is in the …
→ moreThe lifted freshness and perfume of this wine give it a pinot-esque quality. Juicy red and blue fruit flavours are packaged in a …
→ moreThis bold expression captures the essence of the Barossa. Richly scented, ripe, brambly and spicy, its flavours (cherry, berryfruit) are …
→ moreThis smart package is grown on a property on which a 150-year-old chapel still stands (it now serves as a tasting room), …
→ moreThe McLaren Vale, the cradle of South Australian wine production, is known for its seductively-textured shiraz. This wine is a good example, …
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