The only North Island-grown expression among our top wines, this is an attractively spicy, juicy, off-dry expression. Spiced pear and apple, …
→ moreFrom a label that proudly declares itself ‘100% Awatere Valley’ comes a wine that delivers the same message in the glass. …
→ moreBursting with apple and citrus freshness, with a touch of white pepper for good measure, this is a bright, engaging wine. Its …
→ moreThere are few (if any) better riesling buys in the country than the Villa Maria Cellar Selection. This version is a …
→ moreThe panel was much taken with the aromatics of this medium-dry expression – wild flower, jasmine, ginger, apricot and clover honey. …
→ moreJasmine-like fragrances give way to a palate where sweetness is matched to green tea and potpourri spice notes. It’s a juicy …
→ moreThis is a well-made, quite subtle, dry expression. The aromatics have a soft, gauzy quality and in the mouth there …
→ moreA couple of years in the bottle has given this wine remarkable harmony, both in taste and texture. It is medium-dry, round and …
→ moreA whiff of toast mingles with lifted Rose’s lime juice scents. In the mouth, this riesling has length and elegance, lime and stonefruit …
→ moreHunter’s experience with riesling is clearly evident in this dry style, made from fruit taken from a trio of Wairau …
→ moreThe panel dubbed this wine the “classic retro”, in recognition of its golden-peach and vanilla-bean flavours. “That fruit is delicious …
→ moreSteve Smith was taken with this wine’s papery, mineral texture, resembling white Burgundy. Citrus, vanilla, roasted white nuts, gunflint and …
→ moreDe Vine in name, divine by nature. This lemon-coloured wine has developed beautifully, thanks to sensitive oak handling and well-ripened …
→ moreNo fault lines that the panel could detect – just a steady flow of sweet lemon zest, fresh ginger and …
→ moreAttractive struck-match scents usher in an exotic array of flavours, rock melon and orange peel among them. “Very well-managed aromas”, …
→ moreNothing showy about this 2013; it is a restrained yet focused package. Classy aromatics – flintiness and limes – lead …
→ moreThe vicar has chosen well (again), but should be told to put this one aside for a year or two, …
→ moreAnother fine buy from a fine vintage, this wine represents yet another stylistic gear change. Biscuit, cedary spice, grapefruit and …
→ moreYou get a lot for a modest outlay from this settled, very together Hawke’s Bay chard. Marzipan, citrus and hints …
→ moreThis very drinkable style is well stocked with ripe melon and citrus flavours, overlaid with warm, rich toast and butterscotch …
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