This is a spectacular example of New Zealand riesling. It’s like a soaring comet of pure fruit flavours, a wine …
→ moreThis punchy number was grown in both the Wairau and Awatere Valleys and comes packed with lifted floral aromatic charm …
→ moreAnother great-value Marlborough expression, this medium-dry wine opens with a volley of sweet rosewater and finishes quite dry. “Weighty and …
→ moreSimon Nunns nicknamed this wine the “pomelo grigio” because of its aromatic likeness to a pomelo (the largest of all …
→ moreThis smartly priced wine is dry and carries a lighter frame than most of the other top place getters. Dried …
→ moreMuted yellow flower fragrances lead through to a stone-fruit and citrus zest-infused mouthful. “I like the fine lines and fresh, …
→ moreThis medium-dry wine unfolds its charms discreetly, but behind the delicacy is piercing persistence. Citrus florals and fresh green herb …
→ morePrepare for an outpouring of red and green apple, citrus and floral flavours. This is a delightful, fresh, medium style …
→ more“Ripe peaches and lavender,” enthused John Belsham. “Very hedonistic!” added Simon Nunns. This wine does have real presence – an …
→ moreMission Estate winemaker Paul Mooney has crafted a rugged individual with this fascinating wine. Complex flint and grapefruit pith notes …
→ moreYes, the Bay can do sauvignon too. Most of this wine’s fruit was drawn from a cooler site at Matapiro, …
→ moreAromatic lift is what we expect from this label, and the 2015 has it in abundance. Fresh herb, white flower …
→ moreMount Brown winemaker Frank Manifold has produced a Marlborough-esque expression. Lifted and vibrant with a caressing texture, it is a …
→ moreThis second tier label from experienced Marlborough winery Lawson’s Dry Hills offers fantastic value, vintage after vintage. This latest rendition …
→ moreThere’s great energy and tension in this wine – perhaps unsurprising now that the local lines company is a Yealands …
→ moreRongopai is a label that goes back to 1932 and is currently part of the Babich stable. This new release …
→ moreA very smart wine from a label with deep Marlborough roots. It’s a crisp, bright package, with flint and citrus …
→ moreMagpies have an eye for bright things, and this Hawke’s Bay based winery certainly found one in Marlborough. Lifted green …
→ moreAnother wine that expresses this fine vintage in an unvarnished, straightforward way. It’s about the fruit flavours – ripe stonefruit, …
→ moreWinemaker Jamie Marfell continues to do sterling work with this much-loved Marlborough sauvignon brand. This version is typically flinty and …
→ moreWe’re used to this label capturing that Marlborough essence with its sauvignon blanc, and it does so again. This is …
→ moreGrown in a sheltered spot in the Omaka Valley, this sauvignon was praised by John Belsham for its “fine lines, …
→ moreMarlborough, in all its glory, has been deftly captured by Two Rivers proprietor/winemaker David Clouston in this superb wine. Meadow-like …
→ moreThis one is firmly in the green, herbal camp. Earthy, tomato vine scents set the tone. In the mouth lime …
→ moreThis attractive style proudly declares its Awatere Valley origins with scents akin to flint, lime and nettle. Once in the …
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