The Pepperjack label is affiliated with one of Australia’s most famous wineries, the respected Saltram Wine Estates in the Barossa, …
→ moreGemtree’s red wines are honest and sometimes slightly rustic expressions of McLaren Vale. This medium-bodied, quietly complex wine combines berry …
→ moreGreat value from Taylors, Promised Land shows an attractive balance of berry fruit, peppery spice, oak and lightly gamy notes. …
→ moreViognier adds fragrance and finesse to shiraz, making wines suited to less-robust foods like grilled, spiced chicken. In this case, …
→ moreThis familiar yellow label is almost a guarantee of reliable quality. Blackberry and savoury dusty notes mark a wine of …
→ moreFrom Castilla-La Mancha, the biggest grape-producing region of Spain, this deeply coloured tempranillo is a powerful wine. Complex aromas mix …
→ moreYalumba has more experience with viognier than any other Australian winery, both straight and blended with shiraz. This silky-textured, lush …
→ moreA slightly unconventional, medium-bodied shiraz from a partnership of historic Barossa wine families, displaying aromas of floral pot-pourri notes through …
→ moreOffering up those cigar-box aromas so often associated with older Bordeaux reds, this moreish wine from Church Road’s Chris Scott …
→ moreStill youthful, this shiraz has fragrant blossom and attractive bright plum characters on the nose while still maintaining a brooding …
→ moreIf you’re wondering who Gary is… he’s the winery accountant and the accountant is the last person to know when …
→ moreBright and fresh yet rich and brooding, Faith is the hallowed product of beloved old Barossan vines. Red fruit, plums …
→ moreExtraordinary good value from an iconic Barossan wine family. Deep crimson in the glass with both dark fruits and florals …
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