Intense rose-petal and lychee scents provide a warm welcome to this hedonistic, ripe wine. In the mouth it is a …
→ moreReach for this wine if you are ever in doubt over which riesling to buy – it will never let …
→ moreThis delicate 2012 impressed with its toasty, spice notes and drew flavour comparisons with French apple and pear patisseries. It starts …
→ moreThis wine cuts a swashbuckling swathe across the palate, driven by razor-edged acidity. The fruit offers a fabulous salad of …
→ more“Such concentration on a beautifully delicate framework,” observed Dan Dineen, assessing our top riesling. This gorgeous drop is exquisitely balanced, …
→ moreA sweetly spiced wine with the uninhibited juiciness and aromatic generosity gewurz can do so well. The creamy texture is …
→ moreBreathe in those sweet Turkish Delight aromas… you could be at the old bazaar in Istanbul. The flavours are rich …
→ moreThe purity that is a hallmark of 2013 riesling shows here in jasmine, orange-blossom and honeysuckle aromatics. Soft, juicy and …
→ moreThis attractive wine is anchored by a solid core of fruit, a small amount of which was fermented in oak barrels. …
→ moreIntoxicating floral scents – jasmine and lavender – lead the way through to a concentrated, full mouthful. The sweetness in …
→ moreYes, the Bay can do sauvignon too. Most of this wine’s fruit was drawn from a cooler site at Matapiro, …
→ moreAromatic lift is what we expect from this label, and the 2015 has it in abundance. Fresh herb, white flower …
→ moreMount Brown winemaker Frank Manifold has produced a Marlborough-esque expression. Lifted and vibrant with a caressing texture, it is a …
→ moreThis second tier label from experienced Marlborough winery Lawson’s Dry Hills offers fantastic value, vintage after vintage. This latest rendition …
→ moreThere’s great energy and tension in this wine – perhaps unsurprising now that the local lines company is a Yealands …
→ moreRongopai is a label that goes back to 1932 and is currently part of the Babich stable. This new release …
→ moreA very smart wine from a label with deep Marlborough roots. It’s a crisp, bright package, with flint and citrus …
→ moreMagpies have an eye for bright things, and this Hawke’s Bay based winery certainly found one in Marlborough. Lifted green …
→ moreAnother wine that expresses this fine vintage in an unvarnished, straightforward way. It’s about the fruit flavours – ripe stonefruit, …
→ moreWinemaker Jamie Marfell continues to do sterling work with this much-loved Marlborough sauvignon brand. This version is typically flinty and …
→ moreWe’re used to this label capturing that Marlborough essence with its sauvignon blanc, and it does so again. This is …
→ moreGrown in a sheltered spot in the Omaka Valley, this sauvignon was praised by John Belsham for its “fine lines, …
→ moreMarlborough, in all its glory, has been deftly captured by Two Rivers proprietor/winemaker David Clouston in this superb wine. Meadow-like …
→ moreThis one is firmly in the green, herbal camp. Earthy, tomato vine scents set the tone. In the mouth lime …
→ moreThis attractive style proudly declares its Awatere Valley origins with scents akin to flint, lime and nettle. Once in the …
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