Hawke’s Bay cabernet sauvignon blends rarely get better than this. Dense in colour, it has a captivating nose of blackcurrants, …
→ moreMcRae Wood reds were once notable for the mintiness that sometimes marks Clare Valley shiraz, but things have changed. The …
→ morePlenty of work has gone into Charles Heidsieck wines in recent years, and this attention to detail gives us a …
→ moreLanson Black Label Brut has never been better. It’s a polished style with a classical bouquet that’s reminiscent of citrus, …
→ moreLallier is another of the lesser known Champagne labels to win accolades in this Cuisine tasting. Made from 65% pinot …
→ moreVidal winemaker Hugh Crichton’s approach and devotion to chardonnay has won him many accolades. This is a classic Legacy: a weighty, concentrated wine with …
→ moreOne of three Vidal Legacys to be awarded four stars or more, this wine carries its years well. “She’s a …
→ moreThe Serafino Sharktooth style of shiraz is ripe and jammy, yet not too much so, and vanillin oak is in …
→ moreThe typically minty regional overtones that are a hallmark of McRae Wood are here aplenty. So too is a core …
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