A delicate pale-copper coloured wine that is fresh and inviting with youthful aromatics of white flowers and ripe summer raspberry and strawberry fruits. An …
→ moreOffering up those cigar-box aromas so often associated with older Bordeaux reds, this moreish wine from Church Road’s Chris Scott …
→ moreLook out! The 2013 Hawke’s Bay Bordeaux-style reds are starting to hit the shelves and they’re the real deal. This …
→ moreHawke’s Bay’s mature EskValley vineyard’s quality shows in this complex blend. Floral aromas have a touch of tobacco, with black …
→ moreA flavoursome red to pair with a red-wine-sauced beef dish, this excellent merlot offers juicy blackberry aromas, notable mocha-cedar oak, …
→ moreA delicate pale-copper coloured wine that is fresh and inviting with youthful aromatics of white flowers and ripe summer raspberry and strawberry fruits. An …
→ moreThe 2010 vintage in the Bay produced merlots well equipped with ripe, generous tannins. That provided the structure for them …
→ moreThis is an outstanding buy from practised winemaking hands. The aromatics offer shades of Asia (soy sauce, hoisin sauce), while …
→ moreThis merlot with a dash of malbec in the blend shows unusual dimension and complexity for the 2011 vintage. Leafy …
→ morePlenty of discussion centred around this wine, mainly to do with its herbal flavours. “They’re there, but they’re ripe cabernet …
→ moreOffering up those cigar-box aromas so often associated with older Bordeaux reds, this moreish wine from Church Road’s Chris Scott …
→ moreSince its debut as one of the first wines released under the McDonald Series label, this wine has been a …
→ moreYear after year, this wine delivers so much for its price tag. Cassis and blackberry notes set the tone in …
→ more“Plump, plummy, generous and very drinkable,” noted Cameron Douglas. Beautifully ripe, softly textured and very long, with violet scents accenting …
→ moreAttractively fragrant with a plush texture, this wine creeps up on you with its wonderful balance and plum, berry and …
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