Glossy in the glass with a dark core and attractive purple rim. Juicy red and black fruits abound on the …
→ moreAromas of blackberries, tobacco and hints of dried herbs come through on the nose alongside graphite and oak. The palate …
→ moreDark with just a touch of fade in the glass, the nose is ripe, brooding and inviting. The palate is …
→ moreDeep, dense colour with cassis, plum and oak aromas with the hallmark minty eucalypt of Australian cabernet. The palate is …
→ moreIntense aromas of blackberry, plums and cassis on the nose which follows through to the palate combined with both a …
→ moreHistory-steeped Mission Estate and its long serving winemaker Paul Mooney deliver a wine that is both very varietal and very …
→ moreAn impressive wine with aromas of fresh spices and ripe herbs. The palate is sweet yet juicy and is expertly …
→ more“Plump, plummy, generous and very drinkable,” noted Cameron Douglas. Beautifully ripe, softly textured and very long, with violet scents accenting …
→ moreNew Zealand’s oldest winery is a national treasure, with elegant old buildings, picturesque views, and a rich history. Mission’s wines …
→ moreA more substantial wine than Mission Estate’s lightish cabernet franc, this deep crimson-coloured blend smells of blackcurrants, blackberries, herbs and …
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