From a storeyed Marlborough pinot vineyard that was planted back in 1990 comes this dark, tar and rose rendition. The …
→ moreThey grow their tannins unapologetically bold in this Bendigo vineyard. This wonderful wine is dark and glass-staining, and exudes black …
→ more“Underneath those flinty aromatics is a network of flavour and character,” noted John Belsham. Winemaker Christopher Keys has certainly produced …
→ moreThis perennially quality pinot is again on song. Scents of both red- and dark-fruit become a crushed berryfruit character in …
→ moreMarlborough’s vinous dexterity is exemplified by the Seddon Vineyard, where five different varieties all thrive. This dark, ripe, concentrated wine, …
→ moreDon’t let its aromatic shyness fool you… there’s more to this wine than meets the nose. Red and dark fruit, …
→ moreThe best of this Bannockburn label’s grapes go into this wine. Ripe dark fruit is the central theme, with shades …
→ moreIn years when the sun shines, the fruit from the Gibbston is behind some of Central Otago’s finest pinots. Blackberry …
→ moreBannockburn’s pioneering vineyard produces some superb fruit – witness this luscious, perfumed pinot. Riffs of dark berry and plum play …
→ moreWinemaker Guy McMaster devotes a lot of TLC to this reserve-style wine. Multi-layered with its warm creamy texture, sweet fruit …
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