True to its name, this shiraz has a colour so deep and opaque it could be perceived as black and …
→ moreDeeply coloured with just some fade in the glass. This is a big wine with lots of ripe fruit and …
→ moreDark, rich berry fruit, vanilla cola and oak spice aromas abound on the nose. This is a rich and luscious …
→ moreMuch like us Kiwis, our neighbouring Aussie mates had a cracker 2021 vintage. In fact, it’s been described as one …
→ moreA deep and complex wine with violet and energetic herbal aromas that lead into a focussed palate of ripe berries, black pepper and …
→ moreCuisine’s annual Australian shiraz tasting always turns up a fabulous bargain or two and this is one of them. Fifteen …
→ moreTaylors has been making wine in South Australia’s Clare Valley since 1969 and is one of the Australian First Families …
→ moreAlmost a caricature of the famous, mainstream South Australian style of shiraz, this big, ripe red partners deep, spicy, blackberry …
→ moreTHE SHINGLEBACK LABEL has gone back to back, the Shingleback Davey Estate 2014 having taken out top honours last year. …
→ moreChristmas fruit cakes and raisin aromas are prevalent on the nose of this bold and expressive shiraz. The palate at …
→ moreGrant Burge acquired and replanted the old Miamba vineyard site in 1983. The results since then have been impressive. This …
→ moreYouthful and opaquely dark in colour, as per its name, this wine is unapologetically big. Sweet fruits flavours on the …
→ moreDeeply coloured with a touch of fade in the glass. Dark black fruits and savoury black olive aromas come through …
→ moreA stylish wine that captures the essence of what makes Barossa Valley shiraz so appealing. It smells ripe and complete …
→ moreIt was Meshach Burge who tripped off the Burge family winemaking tradition back in 1865. This splendid Barossa shiraz is …
→ more