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• Lindauer Classic Rosé NV

  This perennial favourite of Cuisine wine panels was a tad less lustrous than usual in this tasting, but it still …

  | $0-$15 Best Buys

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• Wooing Tree Central Otago Blondie 2014

  The experienced Pete Bartle crafts what is one of the country’s few blanc de noirs (white/rosé made with pinot noir …

  4 | $25-$30

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• Ara Single Estate Pinot Noir Rosé 2014

  

  There was a suggestion from the panel that this wine was made using malbec, such was its overt spiciness. But …

  4.5 | $20-$25 Best Buys

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  top 5

• Two Rivers of Marlborough L’Ile de Beaute Rosé 2014

  Also made by Dave Clouston is the label that finished in the top spot at last year’s rosé tasting. The …

  4 | $15-$20

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• Fromm La Strada Rosé 2014

  For those who prefer a more European styled rosé, dry and more firmly structured, this is the wine to choose. …

  4 | $15-$20

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• Gibbston Valley Central Otago Rosé 2014

  

  Salmon-coloured and exuding strawberry and carnation-like scents, this rosé crafted by Chris Keys is sweetish but with good balancing acidity. …

  4 | $25-$30

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• Wooing Tree Central Otago Rosé 2014

  

  Lifted floral fragrances set the tone for a sweeter version, brimming with berry fruit notes tempered by a herbal lick. …

  4.5 | $25-$30

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  top 5

• Lawson’s Dry Hills Pinot Rosé 2014

  

  Watermelon in colour, this is a concentrated rendition with a little more fruit weight than most others in the line-up. …

  4.5 | $15-$20 Best Buys

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• Forrest Marlborough Rosé 2014

  Made from a blend of pinot noir and St Laurent (a close cousin of pinot), this is a perfumed, very …

  4 | $20-$25

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• Saint Clair Marlborough Premium Pinot Gris Rosé 2014

  Made using both pinot and pinot gris grapes, this is a light, sweetish rosé with a fascinating flavour profile. Dill, …

  4 | $15-$20

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