Pale in the glass and aromatic with ripe apples and pears alongside bright cherry blossom aromas. The palate is flavourful …
→ moreClean and fresh on the nose yet understated with delicate aromas of pear, lime citrus, fresh ginger and pepper spice. …
→ moreBright and clean with just a tinge of copper colour in the glass. Ripe pears, tropical fruits and exotic spices …
→ moreVery pale in the glass with bottle development characteristics evident on the nose that verge into a wonderfully savory space. …
→ moreRipe pears sit alongside lychee and lime citrus with some delicate dried spice on the nose. The palate is understated …
→ moreFreshly presented with white peaches and delicate florals on the nose. The palate, while undoubtedly rich and ripe, remains fresh. …
→ moreAn ever-so-slight pinky peachy blush in the glass with lovely high-toned aromas of pears and stonefruit through the nose. The …
→ moreJuicy aromas of ripe stonefruit with just a hint of caramelisation that adds decadence on the nose. The palate is …
→ moreExotic makrut lime aromas sit amongst the bright candied pear and floral spice making the nose complex and intriguing. The …
→ moreA pleasing floral lift on the nose set against ripe, almost baked citrus and pip-fruit aromatics. The palate is well …
→ moreAnother 2013 takes the second spot, indicating this fine vintage still has lots to offer. Green-edged (a touch of gooseberry), …
→ moreLovely purity and brightness in a lean and mineral-style riesling. Fine and precise with jasmine florals, lemon-lime citrus and crunchy …
→ more“Such concentration on a beautifully delicate framework,” observed Dan Dineen, assessing our top riesling. This gorgeous drop is exquisitely balanced, …
→ moreThe ideal wine to reveal the virtues of bottle-aged, barrel-fermented sauvignon blanc. Aromas of cut straw and hay, roasted wild …
→ moreIn this older white blend, Forrest uses “up to 13” different white varieties to make a beautifully balanced, harmonious Marlborough …
→ moreThis is a reserve wine Jules Taylor made very discreetly (‘OTQ’ stands for ‘on the quiet’) from special parcels of …
→ moreMedium colour in the glass with citrus and white flower aromas on the nose. While not overly complex, it is …
→ moreJules’s 2015 is a gem. It’s so pure and refreshingly citrusy (lemon verbena and lime zest, mainly) you feel you …
→ moreOTQ stands for ‘On The Quiet’, and this is something of a quiet achiever. Behind a veil of flinty complexity …
→ moreThe fruit from two Bay vineyards (Corner 50 and Strathallan) finds its way into this accomplished wine. Flinty minerality, toast, citrus and oral notes …
→ more“I like the fresh ginger spice and overall energy of this wine,” opined John Belsham. Our top pinot gris is …
→ moreA lovely wine with attractive citrus florals and stone fruit notes that provide focus and linearity. The tropical flavours are soft yet the …
→ moreA well-presented, slightly mealy style with alluring layers of white peach, grapefruit and flint. The palate is lush with some …
→ moreBright and inviting aromatics come to greet you on the nose with lime and grapefruit citrus, passionfruit and subtle peach …
→ moreFantastic complexity of aroma on the nose with bright stone fruit, lemongrass, passionfruit, lifted greens and a hint of flint …
→ moreCrafted by the young and talented Chloe Parkinson, this is a lovely example of a lighter, delightfully refreshing, and interesting …
→ moreThis expression, described by Ben Glover as a ‘statement wine’, opens with a salvo of charry, almost peaty, scents. Winemaker …
→ moreThe nose is quiet yet complex with a savoury reductive note set against aromas of yellow peaches and white blossoms. …
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