A big show-stopper, this firm, long and very young wine is lavished with creamy, vanillin oak. Reticent at first, it …
→ moreKathryn and John Loughlin established Askerne in 1993, expanding in 2000 into the neighbouring orchard to take it to 20ha, …
→ moreAn impressively structured wine from Redstone Vineyard in the Bridge Pa Triangle, this long, dense wine is a seriously powerful …
→ moreHere, malbec makes its presence known as 80% of the blend, with merlot comprising the remaining 20%. As it happens, …
→ moreAskerne has delivered a one-two punch here. A more serious and less easy-drinking wine than the cabernet franc, this is …
→ moreCurrent owners of Stonecroft, Dermot McCollum and Andria Monin, started making a 100% cabernet sauvignon cuvée in the great Hawke’s …
→ moreMinty eucalyptus marks this as an old-school classical Clare Valley cabernet. Mulberry fruit, crême de cassis, blackcurrant leaf, cloves and …
→ moreThe terra rossa soils of Coonawarra are responsible for one of the most identifiable and terroir-expressive forms of cabernet sauvignon …
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