Deeply coloured with aromas of sweet red fruit, liquorice, spice and some savoury notes that add intrigue to the nose. …
→ moreA deep ruby with just a hint of fade eluding to some development over time. The nose here is full …
→ moreI’m forever telling people that having a nostalgic connection to a wine will make it taste better. You can’t help …
→ moreDeeply coloured and very youthful for dark fruits, coca cola and oak aromas on the nose, the palate is richly …
→ moreRich and ripe on the complex nose with aromas of rich cassis, black and blueberries, vanilla and cocoa working in …
→ moreA rich ruby colour in the glass with a reserved nose with lovely subtle aromas of dark fruit, cedar, vanilla …
→ moreDark and densely coloured with concentrated dark fruit intensity on the nose. The palate is full bodied and imposing with …
→ moreDark and brooding, heady and plush with aromas of dark fruit, chocolate and oak present in good intensity on the …
→ moreDeep, deep colour to the core in the glass with bright cassis and red fruits on the nose. This wine …
→ moreYouthful and rich with an appealing colour and wonderful dark fruit lift on the nose. The palate is dark and …
→ moreThe lifted freshness and perfume of this wine give it a pinot-esque quality. Juicy red and blue fruit flavours are packaged in a …
→ moreDark and densely coloured with concentrated dark fruit intensity on the nose. The palate is full bodied and imposing with …
→ moreA cracking example of shiraz ageing gracefully. Ripe redcurrant and plum fruits up front on the nose with chocolate and …
→ moreFrom the elevated and relatively cooler Eden Valley, this vibrant, ripe wine from 90-year-old vines exudes blueberries and raspberries that intertwine beautifully with sweet …
→ moreThe late Patricia was matriarch of the famous Brown Brothers wine family. The shiraz named after her is evolving attractive …
→ moreNamed after the Brown family’s late matriarch, this earthy, mature Victorian shiraz smells of fruitcake and toasty sweet oak. It’s …
→ moreAnother classic Australian shiraz, this time a more high-toned wine, from cooler, high-country vineyards, that would be a good foil …
→ moreMilawa in north-eastern Victoria is Brown Brothers’ heartland, but the winery hasn’t stood still, expanding into other parts of the …
→ moreThis smart package is grown on a property on which a 150-year-old chapel still stands (it now serves as a tasting room), …
→ moreDeeply coloured with aromas of sweet red fruit, liquorice, spice and some savoury notes that add intrigue to the nose. …
→ moreHigh-toned plummy fruit aromas with a eucalypt twist on the nose move into a lively and rich palate. Dried red …
→ moreA powerful young shiraz from South Australia’s Limestone Coast, this glass-staining wine marries plenty of blackberry-like fruit with a toasty, …
→ moreThis family owned winery boasts a century of winemaking in South Australia. This experience is invaluable as is illustrated with …
→ moreA bold, generous South Australian shiraz that nicely combines finesse with power at a fair price. Spice, floral, blackberry and …
→ moreConfirming the wonderful price/quality rapport of some Australian shiraz, this wine smells of blackcurrant, earth, chocolate and light dusty oak. …
→ moreThe Barking Mad range pays tribute to winery Dachshunds. This vibrant and toasty wine displays engaging flavours of dark berry …
→ moreA deep ruby with just a hint of fade eluding to some development over time. The nose here is full …
→ moreA concentrated wine with a complex and enticing nose filled with rich dark fruits, vanilla, toasted hazelnuts and dark cocoa …
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