A rich ruby colour in the glass with a reserved nose with lovely subtle aromas of dark fruit, cedar, vanilla …
Dark and densely coloured with concentrated dark fruit intensity on the nose. The palate is full bodied and imposing with …
Dark and brooding, heady and plush with aromas of dark fruit, chocolate and oak present in good intensity on the …
Deep, deep colour to the core in the glass with bright cassis and red fruits on the nose. This wine …
Youthful and rich with an appealing colour and wonderful dark fruit lift on the nose. The palate is dark and …
Deeply coloured with aromas of sweet red fruit, liquorice, spice and some savoury notes that add intrigue to the nose. …
A deep ruby with just a hint of fade eluding to some development over time. The nose here is full …
I’m forever telling people that having a nostalgic connection to a wine will make it taste better. You can’t help …
A concentrated wine with a complex and enticing nose filled with rich dark fruits, vanilla, toasted hazelnuts and dark cocoa …
Medium-coloured with some fade and other development characteristics including some raisin aromas alongside the bright black fruit and savoury olive …
Eligo is a selection of vineyard parcels that John Duval considers to be the more structured and elegant expressions of …
Kilikanoon’s Clare Valley wines have often impressed Cuisine tasters in the past and the story continues with the 2014 Killerman’s …
Kirrihill’s Clare Valley wines have impressed the Cuisine panel before, and this 2014 edition continues the fine form. It smells …
If one wine in our Cuisine shiraz tasting summed up the appeal of this great Australian wine type, it would …
The 2012 edition of this hearty Clare Valley shiraz was the top wine in last year’s Cuisine shiraz tasting and …
The Barossa Valley Floor has been a prized strip of viticultural land for 180 years. This is easy to understand when it …
A legendary example of Australian wineries’ ability to over-deliver, this bold, generous style continues a quality tradition that began with …
A powerful and very ripe style with a toasty overlay. The full-bodied ripe core is filled with raspberries, cherries, blackcurrants and molasses. A well-structured …
The Pepperjack label is affiliated with one of Australia’s most famous wineries, the respected Saltram Wine Estates in the Barossa, …
This is a ripe and complete Barossa shiraz with a nose of blackberries, dusty spice and a whisper of sweet …
A classic style with notes of violet, eucalyptus and sweet vanilla oak. The fresh palate is expertly balanced with flavours of ripe raspberries, …
A rustic, warts-and-all McLaren Vale shiraz of real personality. The nose has a high-toned, old-fashioned feel, marrying dark fruit characters …
A lush, classic Aussie that sings “oh come all ye faithful” to welded-on Australian shiraz lovers. Cocoa, blackberries and currants …
Deeply coloured with lovely bold aromas of baking spices, dark berries and fruits and chocolate on the nose. The palate …
This family of Italian immigrant origin has been making Shiraz since 1928. This example is grown on the red volcanic …
Heathcote is located in central Victoria, and the De Bortoli family has recently purchased a large vineyard in the region. …
De Bortoli’s Windy Peak is another super-consistent Australian label, providing wines in a more modern style than some. Fruit-driven with …
Heathcote in Central Victoria has emerged as a great shiraz region in the last twenty years. This middleweight example has …