True to its name, this shiraz has a colour so deep and opaque it could be perceived as black and …
→ moreBright and lively in the glass with lifted aromas of mulberry, plum, dried flowers and black olive with a generous …
→ moreTaylors has been making wine in South Australia’s Clare Valley since 1969 and is one of the Australian First Families …
→ moreImmediately on the nose are aromas of red berry compote, blackcurrant and spice all of which segue through to the …
→ moreA powerful wine from the first glance with the colour in the glass presenting dense and dark, while on the …
→ moreBright and fresh with aromas of plums, mulberries, redcurrant and mocha on the nose. The generous palate is bold and …
→ moreThis wine has held the years well: it’s alive and energetic with fragrant ripe fruits and red berry aromas. On …
→ moreThe Barossa Valley floor bestows warmth and ripeness to shiraz and has done for around 175 years. Langmeil sums it …
→ moreThis is a wine that regularly wins plaudits at Cuisine tastings for its ripe, harmonious reflection of the shiraz-friendly warmth of the Barossa …
→ moreLeconfield wines (and the Hamilton family, of which they are part) have a history almost as long as that of …
→ moreFrom the far south of South Australia, this is archetypal, smooth, velvety shiraz. Aromas of black fruits, creamy caramel and …
→ moreRich and ripe on the complex nose with aromas of rich cassis, black and blueberries, vanilla and cocoa working in …
→ moreImmediately on the nose are aromas of red berry compote, blackcurrant and spice all of which segue through to the …
→ moreThis bold expression captures the essence of the Barossa. Richly scented, ripe, brambly and spicy, its flavours (cherry, berryfruit) are …
→ moreYouthful with a dense (almost impenetrable) colour in the glass, this wine has aromas and flavours of sweet purple fruits, …
→ moreThis Sandpiper offers much more than many similarly priced reds. Berry jam, fruitcake and dry herb notes with a light …
→ moreServe this straightforward, generous South Australian red at w winter barbecue. Sweet berry characters and toasty vanillin oak harmonise well …
→ moreDeep, deep colour to the core in the glass with bright cassis and red fruits on the nose. This wine …
→ moreWoodhenge is a massive post and rail construction at Wirra Wirra’s winery entrance, a structure that’s more than just a …
→ moreA tribute to the man who steered this family-owned winery into the modern era, this seductive wine is in the …
→ moreGary, the GM of McPherson wines, was reputably not informed of this project by the winemaking team. The clandestine Grampian …
→ moreA big wine with a deep and rich ruby colour and a nose full of blackberries, liquorice and cassis with …
→ mored’Arenberg’s Footbolt is traditional in the best sense, relying on generations of experience, but not completely ignoring modernity. Raspberry and …
→ moreCommand is a “flagship” Barossa shiraz, and its abundant, lush fruit, generous oak regime, velvety texture, and power confirm its …
→ moreBarossa shiraz is about generosity of character, ideally suited to foods like char-grilled steaks. This well-made example has sweet blackberry, …
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