Cuisine Wine

Freixenet Cordon Negro Brut

Freixenet Cordon Negro Brut

The most ubiquitous and best known cava of them all is the Freixenet Cordon Negro, which is exported to 150 countries. This is a fresh, minerally, dry, citrusy expression with attractive highlights of spice and apple. The panel felt it encapsulated the vibrancy and clarity for which cava is renowned.

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