A pale, coppery onion-skin pink in the glass with lots happening on the aromatically complex nose including positive development characteristics …
→ moreIt’s pale gold with a copper cast, with a slightly reduced nose alongside rich aromas of strawberries and creamy chocolate. …
→ moreAs there isn’t another red wine tasting scheduled here at Cuisine for 2024, I had thought that I was done …
→ moreFresh and clean with aromas of grapefruit citrus, meadow blossoms and herbal spice on the nose. The palate is well …
→ moreUnderstated on the nose with restrained aromas of lemon citrus pith, baking spice with oak and reductive characters. On the …
→ moreA very reductive style with lots of flint alongside the citrus aromas on the nose. The palate is full, rich …
→ morePale in the glass with citrus and stone fruit through the nose and on the palate. A lovely core of …
→ moreHawke’s Bay is New Zealand’s fruit bowl and perched atop are the grapes that drive the wine industry here. Visitors can enjoy that bounty alongside premium food and spectacular scenery.
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