A pale-gold colour in the glass with attractive fresh yeasty aromas. The palate is lean, yet complex with underlying fruit …
→ moreLovely complexity on the nose with that delightful lifted brioche toast that makes you want to dive into the glass. …
→ moreA rich luxurious gold in the glass with stunning copper threads. The nose is fresh and bright with aromas of …
→ morePale with aromas of honey and dried grass on the nose alongside fresh grapefruit citrus. The palate is richly textured …
→ morePale in the glass with bright fruit citrus and floral aromas set against leesy notes on the nose. The palate …
→ morePale with light green hues in the glass. The nose is reserved with subtle floral aromas and hints of lime …
→ moreA delightfully pale pink with lots of complexity on the nose. Fresh, bright, sweet fruit aromas sit against chocolate and …
→ morePale pink in the glass with inviting aromas of strawberries, chocolate and cream on the nose. The palate is fresh …
→ moreA shimmering gold in the glass with lots of roast and lifted phenolic aromas on the nose. The palate is …
→ moreA rich and complex nose with creamy brioche, apple crumble and lovely autolytic characters co-mingling. Holding spectacularly at 10 years …
→ moreA pinot-dominant example from Central Otago sparkling stalwarts Akarua with white peach and grapefruit pith notes on the nose. A …
→ moreAn attractive pale colour in the glass despite its age and showing lovely autolytic development of bread and brioche on …
→ moreDANIEL LE BRUN NV is sourced from 13 different vineyards across the Wairau Valley with the varietal mix being 60% …
→ moreA subtly coloured, pale pink methode traditionnelle from a very well-known sparkling producer. Wild strawberry and floral aromas are fragrant …
→ moreDeutz’s French heritage shows beautifully in this satisfying, mature Marlborough sparkler. Citrus and stone-fruit characters are wonderfully framed by the …
→ moreDeutz’s French heritage imbues this Marlborough sparkler with classical style. Yeasty notes enrich citrus and stone-fruit characters, a whisper of …
→ moreAkarua’s Matt Connell is a dab hand with Central Otago pinot noir and it makes up around 70 per cent …
→ moreA beautifully complex wine that presents as a shimmering pale gold in the glass. On the nose, hints of gunflint …
→ moreThe Pelorus wines have grown finer and more sophisticated over the years, while remaining complex and satisfying. In this NV, …
→ moreSam Harrop described this wine as “a classic Blanc de Blancs”. Vanilla, apple, citrus and creme brulee notes give it …
→ moreChampagne-born Daniel Le Brun’s name has been synonymous with very stylish Marlborough sparklers for years. This non-vintage wine has interesting, …
→ moreMid pink with copper tints and chocolatey pinot noir characters. Red apples and subtle red berry fruits are both on …
→ moreCentral Otago pinot noir is a central component of this quality bubbly. More savoury than its excellent rosé sibling, it’s …
→ morePale colour with aromas of melon and lemon sorbet on the nose. The palate is fresh and clean and boasts …
→ moreAnother wine with a loyal following, the Akarua Rosé NV is pale peach in colour and offers attractive toasty, dried …
→ morePale pink with some copper throughout in the glass with ripe red fruit and crunchy apple aromas on the nose. …
→ moreAn elegant, fresh wine from lovely Central Otago. Delicate floral, lemon-lime and lightly toasty aromas introduce a vibrant wine that’s …
→ moreCrab apple meets brioche on the nose with a touch of citrus shining through. The palate boasts incredible length with …
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