Jacob’s Creek Sparkling Moscato White NV
The international fashion for the low-alcohol, gently sparkling, sweet Italian moscato style finds good expression in the warmer vineyards of Australia. Eveline Fraser called this a “tutti frutti” style, which is a good way of describing it. Tasting of crushed grapes, light and floral, it’s like a super-quenching, summery essence of muscat, with all that juicy sweetness balanced deliciously with zesty acidity.
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