Te Hana Sparkling Rosé CuveeNV
The strikingly packaged Te Hana pink sparkling wine is made from 100 per cent pinot noir grown in Gisborne, an east-coast region with excellent sparkling wine credentials. It opens with fragrant, delicate floral aromas and subtle touches of dried cherry. It’s creamy in the mouth with a measured hint of sweetness and a dry finish. Serve it with sugar-cured salmon.
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