Akitu A2 White Label Central Otago Pinot Noir 2016

Dark plum, tobacco and sour cherry aromas lead in to a dense, quite nervy palate where red and dark fruit notes hold sway. There’s nothing laid back about the texture – the tannins are edgy and generous. An intriguing style that will develop well over the next few years. Serve with fennel-laced slow-cooked pork.

• Pinot Noir - Red wine
• Central Otago - New Zealand
• NZ $39.90
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• Cellar: 5 year(s)
top 10
• View the full NZ Pinot Noir 2018 tasting results