The Ned Pinot Noir 2012

This wine’s elements all come together beautifully. A core of ripe, intense, beguiling fruit is enlivened by keen acidity and lightly seasoned with oak.  This is a fresh, lighter style of pinot that would go very well with Chinese roast pork or as a 6pm TGIF special, served with warm black olives.

• Pinot Noir - Red wine
• Marlborough - New Zealand
• NZ$25-$30
• 
• Cellar: 1 - 4 year(s)
top 10
• View the full NZ Pinot Noir 2013 tasting results