Brennan Pinot Noir 2014 (Central Otago)

This wine leads with texture rather than flavour,” said John Belsham. Gibbston-grown, it has a fleshy yet layered mouthfeel that transmits an energy to the wine. Red fruit notes, spice and a nettly edge are all delivered with juiciness and precision. Try it with barbecued lamb with herbes de Provence.

• Pinot Noir - Red wine
• Central Otago - New Zealand
• NZ $55
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• Cellar: 4 year(s)
top 10
• View the full NZ Pinot Noir 2017 tasting results